{"title":"Curated Collections","description":"\u003cp\u003eFrom established classics to emerging discoveries, our curated wine collections encourage exploration across producers, regions and styles. Each curated collection is thoughtfully assembled by Tim for quality, character and individuality, making it easier to discover something new.\u003c\/p\u003e","products":[{"product_id":"the-rioja-discovery-twelve-bottle-collection","title":"The Rioja Discovery Twelve Bottle Collection","description":"\u003ch3\u003eThe Rioja Discovery Twelve Bottle Collection\u003c\/h3\u003e\n\u003cp\u003eThe Rioja region has experienced a renaissance in recent years, revealing a rich diversity that stretches from the rediscovery of ancient grape varieties to the creation of pioneering single-varietal and single vineyard wines. While the larger producers focus on the mass market, it's the passionate artisanal winemakers who are making waves with their small-batch, characterful wines. Our restaurant clients particularly appreciate the individuality and personality of these wines, which stand out for their quality, distinctive flavour and suitability for pairing with a wide range of dishes.\u003c\/p\u003e\n\u003cp\u003eThis curated case, personally selected by Tim, features some of the most exciting Rioja wines available today. From fresh, aromatic whites to elegant rosés and robust reds, these wines beautifully reflect the dynamism and innovation of this extraordinary region. Each bottle tells a story of dedication and offers you a taste of Rioja’s evolving identity.\u003c\/p\u003e\n\u003ch4\u003eBlanco\u003c\/h4\u003e\n\u003ch5\u003e1 x Real Agrado Rioja Blanco 2024, Rioja Oriental DOCa\u003c\/h5\u003e\n\u003cp\u003e\"Clean and bright with a straw-yellow hue, this white Rioja offers fresh tropical fruit, peach skin, and light herbal aromas. The palate is crisp and refreshing, with subtle citrus and a persistent finish.\"\u003c\/p\u003e\n\u003cp\u003eKey fact: Made from estate-grown Viura grapes from Rioja Oriental, reflecting the unique terroir of this Mediterranean-influenced region.\u003c\/p\u003e\n\u003cp\u003eFood pairing: boquerones, grilled vegetables, light salads, anchovies.\u003c\/p\u003e\n\u003ch5\u003e1 x Clipeo Rioja Tempranillo Blanco 2019, Rioja Alta DOCa\u003c\/h5\u003e\n\u003cp\u003e\"Bright straw-yellow in colour, this rare white Tempranillo presents pineapple, apple, and floral aromas. It is fresh yet voluminous, with balanced natural acidity and a vibrant finish.\"\u003c\/p\u003e\n\u003cp\u003eKey fact: Sourced from Rioja Alta in restricted quantities, this wine showcases the innovation of white Tempranillo, a new variety only recognised in Rioja DOCa wines since 2007.\u003c\/p\u003e\n\u003cp\u003eFood pairing: grilled prawns, tuna tartare, manchego.\u003c\/p\u003e\n\u003ch5\u003e1 x Clipeo Rioja Blanco Maturana 2019, Rioja Alta DOCa\u003c\/h5\u003e\n\u003cp\u003e\"This soft golden-yellow wine has complex aromas of fennel, herbs, and biscuit, complemented by well-integrated oak. The palate is fresh and glyceric with a robust phenolic structure and long persistence.\"\u003c\/p\u003e\n\u003cp\u003eKey fact: Maturana Blanca, an ancient grape, is revitalised in this single-vineyard wine, offering a unique taste of Rioja Alta’s heritage.\u003c\/p\u003e\n\u003cp\u003eFood pairing: lobster, hake, paella and clams.\u003c\/p\u003e\n\u003ch5\u003e1 x Real Agrado Rioja Blanco Viura 'Las Planas' Gran Reserva 2016, Rioja Oriental DOCa\u003c\/h5\u003e\n\u003cp\u003e\"A sophisticated Gran Reserva with aromas of almonds, oak, and a hint of petrol. On the palate, vibrant notes of green apple, citrus, and bitter herbs lead to a long, slow and refreshing finish.\" 97 points and Platinum winner, Decanter\u003c\/p\u003e\n\u003cp\u003eKey fact: Total production of this Gran Reserva from the acclaimed Las Planas vineyard is limited to 2,298 bottles\u003c\/p\u003e\n\u003cp\u003eFood pairing: paella, turbot and pork.\u003c\/p\u003e\n\u003ch4\u003eRosado\u003c\/h4\u003e\n\u003ch5\u003e1 x Real Agrado Rioja Rosado 2023, Rioja Oriental DOCa\u003c\/h5\u003e\n\u003cp\u003e\"Delicate light pink in colour, this rosé presents aromas of strawberries, watermelon, and floral hints like orange blossom. The palate is fresh and crisp with vibrant acidity and a fruity finish.\"\u003c\/p\u003e\n\u003cp\u003eKey fact: This rosé is made from Garnacha and Viura, capturing the Mediterranean climate of Rioja Oriental in a fresh, light expression.\u003c\/p\u003e\n\u003cp\u003eFood pairing: boquerones, shellfish, salads, lightly spiced foods.\u003c\/p\u003e\n\u003ch4\u003eRojo\u003c\/h4\u003e\n\u003ch5\u003e1 x Real Agrado Rioja VA! Tempranillo 2023, Rioja Oriental DOCa\u003c\/h5\u003e\n\u003cp\u003e\"This modern, fruit-forward Rioja has a vibrant purple-red hue and intense aromas of blackberries, raspberries, and liquorice. On the palate, it is full-flavoured and fresh, with minimal oak influence.\"\u003c\/p\u003e\n\u003cp\u003eKey fact: VA! is vinified with minimal oak to focus on primary fruit flavours, offering a modern, approachable take on Tempranillo from Rioja Oriental.\u003c\/p\u003e\n\u003cp\u003eFood pairing: grilled meats, tapas, jamon.\u003c\/p\u003e\n\u003ch5\u003e1 x Real Agrado Rioja Tinto 2019, Rioja Oriental DOCa\u003c\/h5\u003e\n\u003cp\u003eBright cherry-red in colour, this wine offers aromas of jammy red berries, blackberries, and light peppery notes. The medium-bodied palate shows lively fruit with a subtle touch of oak.\"\u003c\/p\u003e\n\u003cp\u003eKey fact: Aged in a mix of French and American oak barrels, this wine balances fresh fruit with oak complexity, sourced from estate vineyards.\u003c\/p\u003e\n\u003cp\u003eFood pairing: lamb, charcuterie, roasted vegetables.\u003c\/p\u003e\n\u003ch5\u003e1 x Alcaudon Crianza 2020, Rioja Alta DOCa\u003c\/h5\u003e\n\u003cp\u003e\"This Crianza shows a deep cherry-red colour with ruby tones. Aromas of tobacco and red fruit are supported by silky tannins and balanced acidity, creating a round, approachable wine.\"\u003c\/p\u003e\n\u003cp\u003eKey fact: Aged for 12 months in oak from high-altitude vineyards, this Crianza reflects the classic style of Rioja Alta.\u003c\/p\u003e\n\u003cp\u003eFood pairing: roasted meats, grilled lamb, hard cheeses.\u003c\/p\u003e\n\u003ch5\u003e1 x Real Agrado Reserva 2019, Rioja Oriental DOCa\u003c\/h5\u003e\n\u003cp\u003e\"Ruby red with garnet hues, this Reserva reveals aromas of ripe red berries, vanilla, and chocolate. The palate is structured and velvety, with balsamic and mineral notes and a long finish.\"\u003c\/p\u003e\n\u003cp\u003eKey fact: Aged for 24 months in oak barrels, this wine offers the complexity typical of Rioja’s finest Reservas.\u003c\/p\u003e\n\u003cp\u003eFood pairing: grilled steak, this wine was curated for steak, braised beef, mature cheeses.\u003c\/p\u003e\n\u003ch5\u003e1 x Clipeo Rioja Garnacha 2019, Rioja Alta DOCa\u003c\/h5\u003e\n\u003cp\u003e\"High-intensity red with bluish hues, this Garnacha offers ripe red berries, raspberry, and caramel notes. The structured, complex palate is balanced by silky tannins and a long finish.\"\u003c\/p\u003e\n\u003cp\u003eKey fact: Made from old-vine Garnacha, this single-vineyard wine captures the intensity and elegance of Rioja Alta’s terroir.\u003c\/p\u003e\n\u003cp\u003eFood pairing: duck, pork belly, roasted game.\u003c\/p\u003e\n\u003ch5\u003e1 x Real Agrado Rioja Garnacha 'Canterabuey' 2017, Rioja Oriental DOCa\u003c\/h5\u003e\n\u003cp\u003e\"Intense garnet in colour, this wine offers ripe black fruit aromas with elegant notes from barrel ageing. Powerful and structured, the palate is perfectly balanced between fruit and oak.\"\u003c\/p\u003e\n\u003cp\u003eKey fact: Sourced from the Canterabuey vineyard, the first to be certified in Rioja as a Viñedo Singular, with production limited to 11,300 bottles.\u003c\/p\u003e\n\u003cp\u003eFood pairing: ribeye steak, grilled lamb chops, wild boar.\u003c\/p\u003e\n\u003ch5\u003e1 x Arizcuren Solo Mazuelo 2015, Rioja Oriental DOCa\u003c\/h5\u003e\n\u003cp\u003e\"Rich and elegant with aromas of black fruit, spices, and herbs, this Mazuelo is concentrated with dark cherry and savoury herbs. The well-integrated tannins create a velvety, smooth texture.\"\u003c\/p\u003e\n\u003cp\u003eKey fact: Made from 100% Mazuelo, this single-varietal Rioja reflects the unique characteristics of this often-overlooked grape.\u003c\/p\u003e\n\u003cp\u003eFood pairing: game, rich stews, Manchego aged cheeses.\u003c\/p\u003e","brand":"Sommelier's Choice","offers":[{"title":"Default Title","offer_id":51566234960254,"sku":"RABLANCO24\/CLIPEOTEMPBLANCO19\/CLIPEOMATBLANC19\/RALASPLANAS16\/RAROSADO23\/RAVARIOJA23\/RARIOJA19\/ALCAUDCRIANZA20\/RARESERVA19\/CLIPGARNA19\/RACANTERABUEY17\/ARIZMAZ15","price":240.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0036\/1984\/8252\/files\/RiojaDiscoveryTwelveCase_83eebcb8-c886-4dab-a6eb-5ec1ce1b4a74.png?v=1729100122"},{"product_id":"the-luxe-prosecco-twelve-bottle-collection","title":"The Luxe Prosecco Twelve Bottle Collection","description":"\u003ch3\u003eThe Luxe Prosecco Twelve Bottle Collection\u003c\/h3\u003e\n\u003ch4\u003eDiscover the diversity and find your style\u003c\/h4\u003e\n\u003cp\u003eThere's more to Prosecco than many people give it credit for. At Sommelier's Choice, we’ve always championed smaller, family-owned producers who are as obsessed with quality as we are. Working with true pioneers like Nino Franco, one of our first agencies since we started the business in 1999, has been a pleasure. \"Rustico\" redefined the concept of \"pouring Prosecco\" and can now be found on the wine lists of prestigious restaurants, hotels, and bars around the world.\u003c\/p\u003e\n\u003cp\u003eTim has personally selected some of his favourite Proseccos for this collection, each one showcasing the diversity and potential of the humble Glera grape—transformed into a world-class competitor to the most prestigious sparkling wines. Prosecco is not just an aperitif. It's a hugely versatile wine for food pairing, with a range of styles that can elevate a variety of dishes, making it an essential part of any wine lover’s repertoire.\u003c\/p\u003e\n\u003ch5\u003e3 x Il Follo Extra Dry Prosecco DOC\u003c\/h5\u003e\n\u003cp\u003e\"From an exciting small producer, an inviting Prosecco with soft, fruity aromas of apple, pear, and white flowers. The palate is fresh and slightly off-dry, with lively bubbles and a crisp finish that balances the fruity sweetness.\"\u003c\/p\u003e\n\u003cp\u003eFood pairing: Perfect with light seafood dishes, antipasti, or fresh fruit salads.\u003c\/p\u003e\n\u003ch5\u003e3 x Nino Franco “Rustico” Prosecco Superiore DOCG\u003c\/h5\u003e\n\u003cp\u003e\"Our flagbearer Prosecco. Elegant with fine, persistent bubbles, offering aromas of pear, white flowers, and fresh citrus. The palate is fresh, crisp, and light, with hints of green apple and a mineral-driven finish.\" 94 Wine Enthusiast, 93 Falstaff, 16.5 Jancis Robinson\u003c\/p\u003e\n\u003cp\u003eFood pairing: Perfect as an aperitif, or pair with oysters, sushi, or light salads.\u003c\/p\u003e\n\u003ch5\u003e1 x Nino Franco “Grave di Stecca” 2010 Spumante Brut (Single walled vineyard)\u003c\/h5\u003e\n\u003cp\u003e“So revolutionary it doesn’t fit into any rules. The only walled vineyard in Valdobbiadene and indeed in the whole of Prosecco. this wine offers complex aromas of ripe stone fruit, honey, and toasted brioche. The palate is rich and full-bodied, with a creamy texture and a long, mineral-driven finish.” 94 Wine Enthusiast\u003c\/p\u003e\n\u003cp\u003eFood pairing: Pair with lobster, creamy risottos, or truffle-infused dishes.\u003c\/p\u003e\n\u003ch5\u003e1 x Nino Franco “Nodi” Valdobbiadene Superiore DOCG (Single Vineyard) 2019\u003c\/h5\u003e\n\u003cp\u003e“A beautifully structured Prosecco from steep, windy slopes, showcasing aromas of peach, jasmine, and citrus zest. On the palate, it’s silky and layered with flavours of apricot and almond, balanced by a bright acidity.” 93 Wine Enthusiast, 93 Falstaff\u003c\/p\u003e\n\u003cp\u003eFood pairing: Ideal with grilled prawns, seafood pasta, or soft cheeses.\u003c\/p\u003e\n\u003ch5\u003e1 x “Primo Franco” Prosecco Valdobbiadene Superiore DOCG 2013\u003c\/h5\u003e\n\u003cp\u003e“Rich and aromatic, this wine reveals notes of ripe pear, apricot, and tropical fruit. A touch of sweetness adds depth, while the crisp acidity keeps it refreshing. Food Pairing: Pairs well with roasted chicken, prosciutto, or mildly spicy dishes.” 93 Wine Enthusiast\u003c\/p\u003e\n\u003cp\u003eFood pairing: Pairs well with roasted chicken, prosciutto, or mildly spicy dishes.\u003c\/p\u003e\n\u003ch5\u003e1 x “Primo Franco” Prosecco Valdobbiadene Superiore DOCG 2014\u003c\/h5\u003e\n\u003cp\u003e“A continuation of the 2013 vintage, offering bright, fresh notes of citrus, pear, and almond with a delicate floral undertone. The palate is smooth and balanced with a lingering, elegant finish.” 92 Wine Enthusiast, 16 Jancis Robinson\u003c\/p\u003e\n\u003cp\u003eFood pairing: Try with fried calamari, antipasti platters, or creamy pasta dishes.\u003c\/p\u003e\n\u003ch5\u003e2 x Cartizze Prosecco Superiore DOCG 2025\u003c\/h5\u003e\n\u003cp\u003e“From one of the most prestigious Prosecco areas, this \"Cru\" Cartizze delivers refined aromas of white peach, apple blossom, and acacia. The palate is vibrant and refreshing with a touch of sweetness and a long, harmonious finish” 92 points Wine Enthusiast (2022 vintage)\u003c\/p\u003e\n\u003cp\u003eFood pairing: Enjoy with fruit tarts, fresh berries, or foie gras.\u003c\/p\u003e","brand":"Sommelier's Choice","offers":[{"title":"Default Title","offer_id":51575861936510,"sku":"FOLLOPROEXD\/NFRUSTICO\/NFSTECCA13\/NFNODI19\/PRIMOFRANCO13\/PRIMOFRANCO14\/NFCARTIZZE25","price":280.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0036\/1984\/8252\/files\/TheLuxeProseccoTwelveCollection.png?v=1729098228"},{"product_id":"the-signature-twelve-bottle-collection","title":"The Signature Twelve Bottle Collection","description":"\u003ch3\u003eThe Signature Twelve Bottle Collection\u003cbr\u003e\n\u003c\/h3\u003e\n\u003cp\u003eSometimes only the finest will do—whether you're indulging yourself or offering an unforgettable gift, this collection delivers luxury in abundance. Each wine has been handpicked for its impeccable quality and distinct sense of place, offering both iconic classics and hidden gems that we’re delighted to introduce to you. From the timeless elegance of Premier Cru Burgundy to the rich depths of century-old Douro vineyards, these wines represent the pinnacle of European winemaking.\u003c\/p\u003e\n\u003cp\u003eAt Sommelier’s Choice, we believe that great wine is about more than just the label. This collection reflects our passion for discovering wines with balance, character, and a story behind every bottle. It’s an opportunity to explore something truly special, whether shared in good company or to mark those personal moments that call for something truly memorable.  \u003c\/p\u003e\n\u003ch5\u003e2 x Champagne Roland Boulard \u0026amp; Filles \"Le Griffon\" 2014, France\u003c\/h5\u003e\n\u003cp\u003e\"A luxurious Champagne with complex layers of citrus, brioche, and almond notes. A portion of this wine is aged for five months in oak barrels, adding depth and a slightly toasty character. The 50% Pinot Meunier adds a lovely fruitiness, while the Chardonnay brings elegance and finesse.\"\u003c\/p\u003e\n\u003cp\u003eKey fact: This cuvée is aged for a remarkable six years on the lees after its oak aging, \u003c\/p\u003e\n\u003cp\u003eFood pairing: Ideal with foie gras, shellfish, or smoked salmon blinis.\u003c\/p\u003e\n\u003ch5\u003e2 x Quinta Nova Mirabilis Blanco, DOC Douro 2021, Portugal\u003cbr\u003e\n\u003c\/h5\u003e\n\u003cp\u003e\"An exquisite Douro white that shows intense aromas of citrus, white peach, and subtle floral notes, with a long, mineral-driven finish. Fermentation in French oak barrels adds structure without overpowering the bright fruit character.\"\u003c\/p\u003e\n\u003cp\u003eKey fact: Low level production crafted from century old vines at high altitude, a real labour of love.\u003c\/p\u003e\n\u003cp\u003eFood pairing: Perfect with grilled seabass, vegetable risottos, or even turkey.\u003c\/p\u003e\n\u003ch5\u003e2 x Domaine du Pouilly, AOP Pouilly Fuisse 1er Cru \"Aux Chailloux\" 2021, France\u003cbr\u003e\n\u003c\/h5\u003e\n\u003cp\u003e\"This Premier Cru Burgundy displays an elegant bouquet of citrus, white flowers, and a touch of hazelnut with some creamy oak. A round palate with vibrant acidity and a long, mineral finish.\"\u003c\/p\u003e\n\u003cp\u003eKey fact: Some of the oldest vines in the appellation passed down the generations of the Besson family.\u003c\/p\u003e\n\u003cp\u003eFood pairing: Ideal with creamy lobster dishes, truffle risotto, or a roasted chicken with herbs.\u003c\/p\u003e\n\u003ch5\u003e2 x Morra Gabriele, DOCG Barbaresco 2019, Italy\u003cbr\u003e\n\u003c\/h5\u003e\n\u003cp\u003e\"Elegant with aromas of red cherry, rose petals, and earthy undertones. The palate is structured but refined, with silky tannins and a lingering finish.\"\u003c\/p\u003e\n\u003cp\u003eKey fact: Produced in small quantities by a sommelier-winemaker from sustainably farmed vineyards, ensuring deep-rooted quality in every bottle.\u003c\/p\u003e\n\u003cp\u003eFood pairing: Pairs beautifully with braised lamb shank, wild mushroom risotto, or roasted duck.\u003c\/p\u003e\n\u003ch5\u003e2 x Quinta Nova, Vinha Centennial Vineyard Ref P28\/P21 DO Douro 2018, Portugal\u003cbr\u003e\n\u003c\/h5\u003e\n\u003cp\u003e\"A rich, full-bodied red from century-old vines, showcasing layers of black fruit, tobacco, and spice. The wine is complex, with fine tannins and a long, refined finish.\"\u003c\/p\u003e\n\u003cp\u003eKey fact: Sourced from one of the oldest vineyards in the Douro, this wine is a true reflection of the region’s heritage and dedication to quality. 3,900 bottles made.\u003c\/p\u003e\n\u003cp\u003eFood pairing: Perfect with grilled steak, venison stew, or hard cheeses.\u003c\/p\u003e\n\u003ch5\u003e2 x Barcolobo \"Victoria\", IGP Castilla y León 2017, Spain\u003c\/h5\u003e\n\u003cp\u003e\"Deep and intense, with bold aromas of blackberry, blackcurrant, and subtle spice. Full-bodied with a silky texture and structured tannins, this wine is powerful yet elegant.\"\u003c\/p\u003e\n\u003cp\u003eKey fact: The vineyard is located in a nature reserve, giving this wine a unique sense of place and balance between nature and craftsmanship.\u003c\/p\u003e\n\u003cp\u003eFood pairing: Enjoy with roasted lamb, Iberian pork, or a selection of charcuterie.\u003c\/p\u003e","brand":"Sommelier's Choice","offers":[{"title":"Default Title","offer_id":51575867408766,"sku":"RBGRIFFON14\/NOVAMIRGRANRES21\/VBFUISSEAUXCHA21\/MGBARBARESCO19\/NOVAP28P21REF2018\/BRCVICTORIA17","price":555.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0036\/1984\/8252\/files\/TheSignatureTwelveBottleCollection.png?v=1731635191"},{"product_id":"the-connoisseurs-steak-pairing-twelve-bottle-collection","title":"The Connoisseur's Steak Pairing Twelve Bottle Collection","description":"\u003ch3\u003eThe Connoisseur's Steak Pairing Twelve Bottle Collection\u003c\/h3\u003e\n\u003cp\u003eThe art of pairing wine with steak goes beyond simple enjoyment—it’s a synergy that elevates both the meal and the wine. At Sommelier's Choice, we’ve been a key partner to a group of fine dining steak restaurants for nearly 20 years, where we’ve experimented with countless wine and steak pairings and even created bespoke blends with our producers. This carefully curated selection of 12 red wines reflects the culmination of that experience, offering a range of Old and New World wines that are particularly well-suited for pairing with steak.\u003c\/p\u003e\n\u003cp\u003eOld World wines often showcase a balance of fine tannins and vibrant acidity, helping to cleanse the palate and complement the richness of meat, while New World wines bring ripe fruit flavours and bold structures that pair beautifully with steak’s natural intensity. The tannins in red wine act as a counterbalance to the fat in steak, cutting through the richness and sharpening the flavours, while acidity helps to lift the palate and create a long, satisfying finish.\u003c\/p\u003e\n\u003cp\u003eEach wine in this collection has been carefully selected by Tim to showcase this harmonious relationship between wine and steak, from the bold Rosso Braida that enhances the marbling of a ribeye, to the silky Morgon Les Charmes that elevates the tenderness of a fillet. Whether you’re indulging in a classic sirloin or exploring the decadence of a porterhouse or chateaubriand, this collection offers the ideal pairing for every cut of steak. One note of caution: sauces can dramatically alter the steak and wine pairing, so we recommend serving them separately to fully appreciate the balance between the wine and the meat. Bon appétit!\u003c\/p\u003e\n\u003ch5\u003e1 x Braida di Giacomo Bologna \"Rosso di Braida\" DOC Monferrato Rosso 2023, Italy\u003c\/h5\u003e\n\u003cp\u003e\"A bold and structured wine with intense aromas of dark berries, black cherry, and a hint of spice. The palate is robust, with firm tannins and a long finish that adds depth and complexity.\"\u003c\/p\u003e\n\u003cp\u003eKey fact: We blend this wine ourselves to perfectly pair with steak. Barbera for freshness and fruit with some added Cabernet Sauvignon and Merlot for extra weight.\u003c\/p\u003e\n\u003cp\u003eRecommended cuts: ribeye, sirloin, rump.\u003c\/p\u003e\n\u003ch5\u003e1 x Morra Gabriele DOCG Barbaresco 2019, Italy\u003cbr\u003e\n\u003c\/h5\u003e\n\u003cp\u003e\"Elegant and aromatic, this Barbaresco offers notes of rose petals, red cherry, and earthy undertones. Fine tannins and balanced acidity create a beautifully refined structure.\"\u003c\/p\u003e\n\u003cp\u003eKey fact: The artisan winemaker, Stefano, is also a sommelier at a top local restaurant\u003c\/p\u003e\n\u003cp\u003eRecommended cuts: ribeye, sirloin, rump.\u003c\/p\u003e\n\u003ch5\u003e1 x Corteforte DOC Valpolicella Ripasso Superiore 2021, Italy\u003cbr\u003e\n\u003c\/h5\u003e\n\u003cp\u003e\"Rich and velvety, with aromas of plum, dark cherry, and tobacco. The Ripasso method lends the wine added depth, while smooth tannins provide a lingering finish.\"\u003c\/p\u003e\n\u003cp\u003eKey fact: This tastes as good as many Amarone.\u003c\/p\u003e\n\u003cp\u003eRecommended cuts: porterhouse, ribeye, aged rump.\u003c\/p\u003e\n\u003ch5\u003e1 x Real Agrado Rioja 2019, Rioja Oriental DOCa, Spain\u003c\/h5\u003e\n\u003cp\u003e\"Bright cherry-red in colour, this wine offers aromas of jammy red berries, blackberries, and light peppery notes. The medium-bodied palate shows lively fruit with a subtle touch of oak.\"\u003c\/p\u003e\n\u003cp\u003eKey fact: Aged in a mix of French and American oak barrels, this wine balances fresh fruit with oak complexity, sourced from estate vineyards.\u003c\/p\u003e\n\u003cp\u003eFood pairing: Pairs well with lamb, charcuterie, and roasted vegetables.\u003c\/p\u003e\n\u003ch5\u003e1 x  Barcolobo \"Victoria\" IGP Castilla y León 2017, Spain\u003c\/h5\u003e\n\u003cp class=\"MsoNormal\"\u003e\"Deep and intense, with bold aromas of blackcurrant, blackberry, and subtle spice. Full-bodied and robust, with structured tannins and a rich mouthfeel.\"\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eKey fact: From a vineyard set in a nature reserve, producing wines with a unique sense of place.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eRecommended cuts: ribeye, sirloin, rump, porterhouse, chateaubriand.\u003c\/p\u003e\n\u003ch5\u003e1 x Quinta da Boa Esperança Handcrafted Tinto, VR Lisboa 2019, Portugal\u003c\/h5\u003e\n\u003cp\u003e\"Offering bright red berries, plum, and earthy notes, this lively wine has fine tannins and balanced structure, delivering a smooth and enjoyable palate.\"\u003c\/p\u003e\n\u003cp\u003eKey fact: Coastal organic vineyards bring a fresh acidity to this lively, fruit-forward wine.\u003c\/p\u003e\n\u003cp\u003eRecommended cuts: ribeye, sirloin, rump, porterhouse, chateaubriand.\u003c\/p\u003e\n\u003ch5\u003e1 x Quinta Nova Unoaked Tinto DOC Douro 2021, Portugal\u003cbr\u003e\n\u003c\/h5\u003e\n\u003cp\u003e\"Fresh and fruit-forward, with lively red berry aromas. This unoaked wine is vibrant and smooth, highlighting its purity and the delicacy of its flavours.\"\u003c\/p\u003e\n\u003cp\u003eKey fact: Pure expression of Douro grapes, unoaked to preserve bright fruit flavours.\u003c\/p\u003e\n\u003cp\u003eRecommended cut: fillet.\u003c\/p\u003e\n\u003ch5\u003e1 x Château Grange Cochard 'Les Charmes' AOP Morgon 2019, France\u003cbr\u003e\n\u003c\/h5\u003e\n\u003cp\u003e\"A silky and elegant wine with aromas of red fruit, violet, and subtle spice. Its light tannins and refined structure pair beautifully with a tender fillet, enhancing the steak's delicate texture.\"\u003c\/p\u003e\n\u003cp\u003eKey fact: Impeccable vineyards, part of the estate of a magnificent 18th Century Château. \u003c\/p\u003e\n\u003cp\u003eRecommended cut: fillet.\u003c\/p\u003e\n\u003ch5\u003e1 x Château Bel-Air Vieilles Vignes AOP Montagne Saint-Émilion 2018, France\u003c\/h5\u003e\n\u003cp\u003e\"An elegant Bordeaux, showing blackcurrant, cedar, and tobacco on the nose. The well-integrated tannins provide balance and a polished, long finish.\"\u003c\/p\u003e\n\u003cp\u003eKey fact: Vines over 50 years old produce the grapes for this wine, adding depth and complexity.\u003c\/p\u003e\n\u003cp\u003eRecommended cuts: ribeye, sirloin, rump, porterhouse and, chateaubriand.\u003c\/p\u003e\n\u003ch5\u003e1 x Domaine Les Creisses \"Les Creisses\" IGP Pays d'Hérault 2022, France\u003c\/h5\u003e\n\u003cp\u003e\"Full-bodied and rich, with layers of black fruit, spice, and a hint of liquorice. Its firm tannins and bold character create a powerful and memorable wine.\"\u003c\/p\u003e\n\u003cp\u003eKey fact : One of the favourite wines of Sommeliers in Michelin starred restaurants in France\u003c\/p\u003e\n\u003cp\u003eRecommended cuts: ribeye, sirloin, rump, porterhouse, chateaubriand.\u003c\/p\u003e\n\u003ch5\u003e1 x La Brune Pinot Noir WO Elgin, 2021, South Africa\u003c\/h5\u003e\n\u003cp\u003e\"Elegant and light, with notes of cherry, cranberry, and earthy undertones. The cool-climate influence brings fresh acidity and fine tannins, giving this wine excellent balance.\"\u003c\/p\u003e\n\u003cp\u003eKey fact : From South Africa's cool-climate Elgin region, home to the country's best Pinot Noir. \u003c\/p\u003e\n\u003cp\u003eRecommended cuts: ribeye, sirloin, rump, porterhouse, chateaubriand, fillet.\u003c\/p\u003e\n\u003ch5\u003e1 x Bodega Alandes (Karim Mussi) Gran Cabernet Franc, Mendoza, 2019, Argentina\u003c\/h5\u003e\n\u003cp\u003e\"Expressive and complex, offering dark fruit, herbal notes, and structured tannins. Bold yet refined, with an earthy profile and a long, satisfying finish.\"\u003c\/p\u003e\n\u003cp\u003eKey fact: From the high altitude Uco valley vineyards, producing a concentrated and  structured version of the often underrated Cabernet Franc variety.\u003c\/p\u003e\n\u003cp\u003eRecommended cuts: ribeye, sirloin, rump, porterhouse, chateaubriand.\u003cbr\u003e\u003c\/p\u003e","brand":"Sommelier's Choice","offers":[{"title":"Default Title","offer_id":51575868588414,"sku":"GBROSSOBRAIDA23\/MGBARBARESCO19\/CFVALPOL21\/RARIOJA19\/BRCVICTORIA17\/ESPVINHOTINTO19\/NOVAUNOAKEDRED21\/GCMORGCHARMES19\/BELAIRVV12\/DDESCCREISSES22\/VVLABRUNEPN21\/UUALANDCABFRANC19","price":325.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0036\/1984\/8252\/files\/TheConnoisseur_sSteakPairingTwelveBottleCollection_9c8b6ba0-3718-45b7-86d7-e4684c9c943d.png?v=1733324558"},{"product_id":"the-connoisseurs-steak-pairing-six-bottle-collection","title":"The Connoisseur's Steak Pairing Six Bottle Collection","description":"\u003ch3\u003eThe Connoisseur's Steak Pairing Collection\u003c\/h3\u003e\n\u003cp\u003ePairing wine with steak is an art that transforms a meal into an unforgettable experience. Fortunately, we have considerable experience in this realm, working closely with fine dining steak restaurants for 20 years. This curated selection of six red wines, personally chosen by Tim, highlights the natural synergy between the distinct character of each wine and the unique qualities of different steak cuts. These wines bring together a harmonious balance of tannins, acidity, fruit, savoury notes, and depth, perfectly complementing the richness of beef. From the bold, fruit-forward Rosso Braida for marbled ribeye to the elegant Château Bel-Air Vieilles Vignes for sirloin, these wines bring balance, depth, and a perfect pairing for an exceptional at home dining experience.\u003c\/p\u003e\n\u003ch5\u003e1 x Braida di Giacomo Bologna \"Rosso di Braida\" DOC Monferrato Rosso, Italy 2023\u003c\/h5\u003e\n\u003cp\u003e\"A bold and structured wine with intense aromas of dark berries, black cherry, and a hint of spice. The palate is robust, with firm tannins and a long finish that adds depth and complexity.\"\u003c\/p\u003e\n\u003cp\u003eKey fact: We blend this wine ourselves to perfectly pair with steak. Barbera for freshness and fruit with some added Cabernet Sauvignon and Merlot for extra weight.\u003c\/p\u003e\n\u003cp\u003eRecommended cuts: ribeye, sirloin, rump, filet\u003c\/p\u003e\n\u003ch5\u003e1 x Real Agrado Rioja 2019, Rioja Oriental DOCa, Spain\u003c\/h5\u003e\n\u003cp\u003e\"Bright cherry-red in colour, this wine offers aromas of jammy red berries, blackberries, and light peppery notes. The medium-bodied palate shows lively fruit with a subtle touch of oak.\"\u003c\/p\u003e\n\u003cp\u003eKey fact: Aged in a mix of French and American oak barrels, this wine balances fresh fruit with oak complexity, sourced from estate vineyards.\u003c\/p\u003e\n\u003cp\u003eFood pairing: Pairs well with lamb, charcuterie, and roasted vegetables.\u003c\/p\u003e\n\u003ch5\u003e1 x  Barcolobo \"Victoria\" IGP Castilla y León, Spain 2017\u003c\/h5\u003e\n\u003cp\u003e\"Deep and intense, with bold aromas of blackcurrant, blackberry, and subtle spice. Full-bodied and robust, with structured tannins and a rich mouthfeel.\"\u003c\/p\u003e\n\u003cp\u003eKey fact: Grown in a vineyard nestled within a nature reserve, which brings unique nuances and terroir expression to the wine.\u003c\/p\u003e\n\u003cp\u003eRecommended cuts: ribeye, sirloin, rump, porterhouse, chateaubriand\u003c\/p\u003e\n\u003ch5\u003e1 x Quinta da Boa Esperança Handcrafted Tinto, VR Lisboa, Portugal 2019\u003c\/h5\u003e\n\u003cp\u003e\"Offering bright red berries, plum, and earthy notes, this lively wine has fine tannins and balanced structure, delivering a smooth and enjoyable palate.\"\u003c\/p\u003e\n\u003cp\u003eKey fact: Produced from organic coastal vineyards, the wine benefits from a cool Atlantic influence, enhancing its fresh acidity and lively character.\u003c\/p\u003e\n\u003cp\u003eRecommended cuts: ribeye, sirloin, rump, porterhouse, chateaubriand\u003c\/p\u003e\n\u003ch5\u003e1 x Château Bel-Air Vieilles Vignes AOP Montagne Saint-Émilion, France 2018\u003c\/h5\u003e\n\u003cp\u003e\"An elegant Bordeaux, showing blackcurrant, cedar, and tobacco on the nose. The well-integrated tannins provide balance and a polished, long finish.\"\u003c\/p\u003e\n\u003cp\u003eKey fact: Made from vines over 50 years old, lending the wine an exceptional depth and complexity typical of Right Bank Bordeaux.\u003c\/p\u003e\n\u003cp\u003eRecommended cuts: ribeye, sirloin, rump, porterhouse, chateaubriand\u003c\/p\u003e\n\u003ch5\u003e1 x Domaine Les Creisses \"Les Creisses\" IGP Pays d'Hérault, France 2022\u003c\/h5\u003e\n\u003cp\u003e\"Full-bodied and rich, with layers of black fruit, spice, and a hint of liquorice. Its firm tannins and bold character create a powerful and memorable wine.\"\u003c\/p\u003e\n\u003cp\u003eKey fact: One of the favourite wines of Sommeliers in Michelin starred restaurants in France.\u003c\/p\u003e\n\u003cp\u003eRecommended cuts: ribeye, sirloin, rump, porterhouse, chateaubriand\u003c\/p\u003e","brand":"Sommelier's Choice","offers":[{"title":"Default Title","offer_id":51575878484350,"sku":"GBROSSOBRAIDA23\/RARIOJA19\/BRCVICTORIA17\/ESPVINHOTINTO19\/BELAIRVV12\/DDESCCREISSES22","price":145.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0036\/1984\/8252\/files\/TheConnoisseur_sSteakPairingSixBottleCollection_b5e57baa-2dc9-4ec5-99bf-c0626dddb336.png?v=1733324507"},{"product_id":"the-ocean-luxe-fish-pairing-six-bottle-collection","title":"The Ocean Luxe Fish Pairing Six Bottle Collection","description":"\u003ch3\u003eThe Ocean Luxe Six Bottle Collection\u003c\/h3\u003e\n\u003cp\u003eTim has selected six outstanding wines, each chosen for their ability to harmoniously pair with premium seafood like seabass, bream, Dover sole, brill, and turbot. These wines are sourced from regions where the local terroirs, shaped by proximity to the sea, play a crucial role in defining their character. Whether from trusted producers we've partnered with for decades or exciting new names, each wine reflects the maritime influence that enhances its vibrant acidity, refreshing minerality, and refined structure—perfectly complementing the delicate flavours and textures of seafood.\u003c\/p\u003e\n\u003cp\u003eYou’ll find them featured on the lists of some of the finest fish and seafood restaurants across the country. Whether you’re looking to recreate a fine dining experience at home or simply elevate your next seafood dish, this collection offers an exciting opportunity to explore the natural harmony between these wines and seafood.\u003c\/p\u003e\n\u003ch5\u003e1 x Signature du Haut Bourg, AOP Muscadet Côtes de Grandlieu Sur Lie 2018, France\u003c\/h5\u003e\n\u003cp\u003e\"Aged on its lees for added complexity, this Muscadet offers aromas of citrus, green apple, and wet stone. The palate is crisp and refreshing, with a saline edge that perfectly complements the flavours of delicate white fish.\"\u003c\/p\u003e\n\u003cp\u003eKey fact: Sourced from 40-year-old vines near the Lac de Grandlieu, one of the largest natural lakes in France, where the microclimate contributes to the richness of the grapes.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eFood pairing: Dover sole, brill, turbot.\u003c\/p\u003e\n\u003ch5\u003e1 x Origine du Haut Bourg, AOP Muscadet Côtes de Grandlieu Sur Lie 2015, France\u003c\/h5\u003e\n\u003cp\u003e\"Displaying impressive depth and minerality, this Muscadet benefits from a remarkable 8 years of lees aging, offering complex aromas of citrus, oyster shell, and almond. The rich texture and bracing acidity make it an ideal match for more flavourful seafood.\"\u003c\/p\u003e\n\u003cp\u003eKey fact: From a vineyard planted in 1944, this wine represents one of the finest examples of long lees aging in Muscadet, creating an exceptional mouthfeel and complexity.\u003c\/p\u003e\n\u003cp\u003eFood pairing: seabass, bream, turbot.\u003c\/p\u003e\n\u003ch5\u003e1 x Maior de Mendoza, 3 Crianzas Albariño, DO Rías Baixas 2018, Spain\u003c\/h5\u003e\n\u003cp\u003e\"An expressive Albariño with vibrant notes of lemon zest, apricot, and a hint of salinity. Its zesty acidity and mineral backbone provide a beautiful counterpoint to the richness of seafood.\"\u003c\/p\u003e\n\u003cp\u003eKey Fact: The 3 Crianzas Albariño is aged in both stainless steel and oak, with extended lees contact, offering a layered and complex profile for Albariño enthusiasts.\u003c\/p\u003e\n\u003cp\u003eFood pairing: seabass, bream, brill.\u003c\/p\u003e\n\u003ch5\u003e1 x Simpsons, Derringstone Pinot Meunier 2023, England\u003c\/h5\u003e\n\u003cp\u003e\"A delicate and expressive still white wine made from 100% Pinot Meunier. It offers aromas of red apple, pear, wild strawberry, and subtle floral notes, with a silky texture, crisp acidity, and a long, mineral finish. Despite being made from a red grape, it’s vinified as a white wine (blanc de noirs), giving it gentle red-fruit nuances without rosé colour or body.\"\u003c\/p\u003e\n\u003cp\u003eKey fact: Produced by Simpsons Wine Estate in the chalk-rich North Downs of Kent, this rare still white wine is made entirely from Pinot Meunier. Vinified as a blanc de noirs, it showcases the region’s cool-climate freshness, with bright acidity, subtle red-fruit nuances, and an elegant, textural style that reflects the estate’s meticulous craftsmanship.\u003c\/p\u003e\n\u003cp\u003eFood pairing: seabass, Dover sole.\u003c\/p\u003e\n\u003ch5\u003e1 x Garnier et Fils Chablis AOP 2022, France\u003c\/h5\u003e\n\u003cp\u003e\"Classic Chablis with notes of green apple, lemon, and flinty minerality. The bright acidity and crisp texture make this wine a perfect match for richer seafood, enhancing the natural flavours of bream and turbot.\"\u003c\/p\u003e\n\u003cp\u003eKey fact: Sourced from family-owned vineyards in Chablis, the vines are grown on Kimmeridgian limestone soils, known for imparting a signature mineral character to the wine.\u003c\/p\u003e\n\u003cp\u003eFood pairing: bream, Dover sole, turbot.\u003c\/p\u003e\n\u003ch5\u003e1 x Barcolobo Verdejo, Vino de la Tierra de Castilla y León 2020, Spain\u003c\/h5\u003e\n\u003cp\u003e\"An intense Verdejo with aromas of pear, fennel, and citrus peel. The palate is fresh and zesty, with herbal undertones and a lively finish that pairs beautifully with grilled seafood.\"\u003c\/p\u003e\n\u003cp\u003eKey fact: Barcolobo’s vineyards are located in the natural park of 'Riberas de Castronuño,' an area that enhances the wine's vibrancy and freshness due to its proximity to the Duero River.\u003c\/p\u003e\n\u003cp\u003eFood pairing: seabass, brill, bream.\u003c\/p\u003e","brand":"Sommelier's Choice","offers":[{"title":"Default Title","offer_id":51575889068414,"sku":"HBMSIG18\/HBMGRAN15\/MM3CRIANZA18\/SIMPNMEUNIER22\/GARCHAB22\/BRCVERDEJO20","price":145.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0036\/1984\/8252\/files\/TheOceanLuxeSixBottleCollection.png?v=1731638132"},{"product_id":"the-luxe-prosecco-six-bottle-collection","title":"The Luxe Prosecco Six Bottle Collection","description":"\u003ch3\u003eThe Luxe Prosecco Six Bottle Collection\u003c\/h3\u003e\n\u003ch4\u003eDiscover the diversity and find your style\u003c\/h4\u003e\n\u003cp\u003eThere's more to Prosecco than many people give it credit for. At Sommelier's Choice, we’ve always championed smaller, family-owned producers who are as obsessed with quality as we are. Working with true pioneers like Nino Franco, one of our first agencies since we started the business in 1999, has been a pleasure. \"Rustico\" redefined the concept of \"pouring Prosecco\" and can now be found on the wine lists of prestigious restaurants, hotels, and bars around the world.\u003c\/p\u003e\n\u003cp\u003eTim has personally selected some of his favourite Proseccos for this collection, each one showcasing the diversity and potential of the humble Glera grape—transformed into a world-class competitor to the most prestigious sparkling wines. Prosecco is not just an aperitif. It's a hugely versatile wine for food pairing, with a range of styles that can elevate a variety of dishes, making it an essential part of any wine lover’s repertoire.\u003c\/p\u003e\n\u003ch5\u003e1 x Il Follo Extra Dry Prosecco DOC\u003c\/h5\u003e\n\u003cp\u003e\"From an exciting small producer, an inviting Prosecco with soft, fruity aromas of apple, pear, and white flowers. The palate is fresh and slightly off-dry, with lively bubbles and a crisp finish that balances the fruity sweetness.\"\u003c\/p\u003e\n\u003cp\u003eFood pairing: Perfect with light seafood dishes, antipasti, or fresh fruit salads.\u003c\/p\u003e\n\u003ch5\u003e1 x Nino Franco “Rustico” Prosecco Superiore DOCG\u003c\/h5\u003e\n\u003cp\u003e\"Our flagbearer Prosecco. Elegant with fine, persistent bubbles, offering aromas of pear, white flowers, and fresh citrus. The palate is fresh, crisp, and light, with hints of green apple and a mineral-driven finish.\" 94 Wine Enthusiast, 93 Falstaff, 16.5 Jancis Robinson\u003c\/p\u003e\n\u003cp\u003eFood pairing: Perfect as an aperitif, or pair with oysters, sushi, or light salads.\u003c\/p\u003e\n\u003ch5\u003e1 x Nino Franco “Grave di Stecca” 2010 Spumante Brut (Single walled vineyard)\u003c\/h5\u003e\n\u003cp\u003e“So revolutionary it doesn’t fit into any rules. The only walled vineyard in Valdobbiadene and indeed in the whole of Prosecco. this wine offers complex aromas of ripe stone fruit, honey, and toasted brioche. The palate is rich and full-bodied, with a creamy texture and a long, mineral-driven finish.” 94 Wine Enthusiast\u003c\/p\u003e\n\u003cp\u003eFood pairing: Pair with lobster, creamy risottos, or truffle-infused dishes.\u003c\/p\u003e\n\u003ch5\u003e1 x Nino Franco “Nodi” Valdobbiadene Superiore DOCG (Single Vineyard) 2019\u003c\/h5\u003e\n\u003cp\u003e“A beautifully structured Prosecco from steep, windy slopes, showcasing aromas of peach, jasmine, and citrus zest. On the palate, it’s silky and layered with flavours of apricot and almond, balanced by a bright acidity.” 93 Wine Enthusiast, 93 Falstaff\u003c\/p\u003e\n\u003cp\u003eFood pairing: Ideal with grilled prawns, seafood pasta, or soft cheeses.\u003c\/p\u003e\n\u003ch5\u003e1 x “Primo Franco” Prosecco Valdobbiadene Superiore DOCG 2014\u003c\/h5\u003e\n\u003cp\u003e“A continuation of the 2013 vintage, offering bright, fresh notes of citrus, pear, and almond with a delicate floral undertone. The palate is smooth and balanced with a lingering, elegant finish.” 92 Wine Enthusiast, 16 Jancis Robinson\u003c\/p\u003e\n\u003cp\u003eFood pairing: Try with fried calamari, antipasti platters, or creamy pasta dishes.\u003c\/p\u003e\n\u003ch5\u003e1 x Cartizze Prosecco Superiore DOCG 2025\u003c\/h5\u003e\n\u003cp\u003e“From one of the most prestigious Prosecco areas, this \"Cru\" Cartizze delivers refined aromas of white peach, apple blossom, and acacia. The palate is vibrant and refreshing with a touch of sweetness and a long, harmonious finish” 92 points Wine Enthusiast (2022 vintage)\u003c\/p\u003e\n\u003cp\u003eFood pairing: Enjoy with fruit tarts, fresh berries, or foie gras.\u003c\/p\u003e","brand":"Sommelier's Choice","offers":[{"title":"Default Title","offer_id":51729036902782,"sku":"FOLLOPROEXD\/NFRUSTICO\/NFSTECCA13\/NFNODI19\/PRIMOFRANCO14\/NFCARTIZZE25","price":145.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0036\/1984\/8252\/files\/TheLuxeProseccoSixBottleCollection.png?v=1729097445"},{"product_id":"the-luxe-prosecco-three-bottle-collection","title":"The Luxe Prosecco Three Bottle Collection","description":"\u003ch3\u003eThe Luxe Prosecco Six Bottle Collection\u003c\/h3\u003e\n\u003ch4\u003eDiscover the diversity and find your style\u003c\/h4\u003e\n\u003cp\u003eThere's more to Prosecco than many people give it credit for. At Sommelier's Choice, we’ve always championed smaller, family-owned producers who are as obsessed with quality as we are. Working with true pioneers like Nino Franco, one of our first agencies since we started the business in 1999, has been a pleasure. \"Rustico\" redefined the concept of \"pouring Prosecco\" and can now be found on the wine lists of prestigious restaurants, hotels, and bars around the world.\u003c\/p\u003e\n\u003cp\u003eTim has personally selected three of his favourite Proseccos for this collection, each one showcasing the diversity and potential of the humble Glera grape—transformed into a world-class competitor to the most prestigious sparkling wines. Prosecco is not just an aperitif. It's a hugely versatile wine for food pairing, with a range of styles that can elevate a variety of dishes, making it an essential part of any wine lover’s repertoire.\u003c\/p\u003e\n\u003ch5\u003e1 x Il Follo Extra Dry Prosecco DOC\u003c\/h5\u003e\n\u003cp\u003e\"From an exciting small producer, an inviting Prosecco with soft, fruity aromas of apple, pear, and white flowers. The palate is fresh and slightly off-dry, with lively bubbles and a crisp finish that balances the fruity sweetness.\"\u003c\/p\u003e\n\u003cp\u003eFood pairing: Perfect with light seafood dishes, antipasti, or fresh fruit salads.\u003c\/p\u003e\n\u003ch5\u003e1 x Nino Franco “Rustico” Prosecco Superiore DOCG\u003c\/h5\u003e\n\u003cp\u003e\"Our flagbearer Prosecco. Elegant with fine, persistent bubbles, offering aromas of pear, white flowers, and fresh citrus. The palate is fresh, crisp, and light, with hints of green apple and a mineral-driven finish.\" 94 Wine Enthusiast, 93 Falstaff, 16.5 Jancis Robinson\u003c\/p\u003e\n\u003cp\u003eFood pairing: Perfect as an aperitif, or pair with oysters, sushi, or light salads.\u003c\/p\u003e\n\u003ch5\u003e1 x Cartizze Prosecco Superiore DOCG 2025\u003c\/h5\u003e\n\u003cp\u003e“From one of the most prestigious Prosecco areas, this \"Cru\" Cartizze delivers refined aromas of white peach, apple blossom, and acacia. The palate is vibrant and refreshing with a touch of sweetness and a long, harmonious finish” 92 points Wine Enthusiast (2022 vintage)\u003c\/p\u003e\n\u003cp\u003eFood pairing: Enjoy with fruit tarts, fresh berries, or foie gras.\u003c\/p\u003e","brand":"Sommelier's Choice","offers":[{"title":"Default Title","offer_id":51729115349374,"sku":"FOLLOPROEXD\/NFRUSTICO\/NFCARTIZZE25","price":75.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0036\/1984\/8252\/files\/TheLuxeProseccoThreeBottleCollection-1.png?v=1729099212"},{"product_id":"the-mind-charity-six-bottle-collection","title":"The Mind Charity Six Bottle Collection","description":"\u003ch3\u003eMind in Harrogate District\u003cbr\u003e\n\u003c\/h3\u003e\n\u003cp\u003eWe are delighted to announce our partnership with Mind in Harrogate District, an organisation dedicated to supporting mental health and wellbeing within the community. This special collection is being done in support of our dear friends, John and Pat Barnes, who have inspired us with their resilience and commitment to raising awareness for mental health. With every case of wine sold from this collection, Sommelier’s Choice will donate 10% of the proceeds to support Mind in Harrogate District’s invaluable work, ensuring that those in need continue to receive the help they deserve.\u003c\/p\u003e\n\u003ch3\u003eThe Mind Charity Six Bottle Case\u003c\/h3\u003e\n\u003cp\u003eAs a business with over 25 years of experience supplying fine dining restaurants with exceptional wines, Sommelier’s Choice has curated this special collection to not only elevate your table but also make a meaningful difference. Each bottle has been thoughtfully chosen to showcase unique regions and styles, perfect for every occasion. \u003c\/p\u003e\n\u003ch5\u003e1 x Nino Franco Primo Brut, Valdobbiadene Prosecco Superiore DOCG, Italy\u003c\/h5\u003e\n\u003cp\u003e\"Elegant and refined, this Prosecco features fine, persistent bubbles and vibrant notes of white peach, pear, and apple blossom. The palate is rich and slightly off-dry, revealing ripe fruit and a smooth, balanced finish.\"\u003c\/p\u003e\n\u003cp\u003eKey fact: From one of the pioneers of high-quality Prosecco, Nino Franco, this wine reflects the estate’s commitment to excellence since 1919 and is among the first Prosecco to be recognised internationally.\u003c\/p\u003e\n\u003cp\u003eFood pairing: Ideal with fruit-based desserts, mild cheeses, or seafood dishes such as scallops or prawns.\u003c\/p\u003e\n\u003ch5\u003e1 x \"Coquille de Mer\" Vermentino 2024, Languedoc IGP, France\u003c\/h5\u003e\n\u003cp\u003e\"Fresh and aromatic, this Vermentino presents bright citrus, white peach, and hints of green apple. Its lively acidity is complemented by a saline touch on the finish, showcasing its coastal heritage.\"\u003c\/p\u003e\n\u003cp\u003eKey fact: Sourced from vineyards influenced by Mediterranean breezes, this wine embodies the character of its sun-soaked region.\u003c\/p\u003e\n\u003cp\u003eFood pairing: Pairs beautifully with seafood, grilled fish, summer salads, or herbed chicken dishes.\u003c\/p\u003e\n\u003ch5\u003e1 x Haut Bourg Sauvignon 2025, Vin de Pays du Val de Loire, France\u003c\/h5\u003e\n\u003cp\u003e\"This crisp Sauvignon Blanc delivers bright notes of grapefruit, gooseberry, and fresh herbs. Its lively acidity and clean, mineral-driven finish make it refreshing and highly drinkable.\"\u003c\/p\u003e\n\u003cp\u003eKey fact: Sourced from family-owned vineyards near the Atlantic coast, the wine reflects the cool climate and flinty soils of the Loire, making it a true expression of the region.\u003c\/p\u003e\n\u003cp\u003eFood pairing: Perfect with goat’s cheese salad, fresh seafood, or asparagus quiche.\u003c\/p\u003e\n\u003ch5\u003e1 x Real Agrado Rioja Rosado 2023, Rioja Oriental DOCa, Spain\u003c\/h5\u003e\n\u003cp\u003e\"Delicate light pink in colour, this rosé showcases aromas of strawberries, watermelon, and floral hints such as orange blossom. The palate is fresh and crisp, with vibrant acidity and a fruity finish.\"\u003c\/p\u003e\n\u003cp\u003eKey fact: This rosé is made from Garnacha and Viura, capturing the Mediterranean climate of Rioja Oriental in a fresh, light expression.\u003c\/p\u003e\n\u003cp\u003eFood pairing: Perfect with anchovies, shellfish, salads, or lightly spiced foods.\u003c\/p\u003e\n\u003ch5\u003e1 x Parras Tesouro da Vinha Tinto 2024, Portugal\u003c\/h5\u003e\n\u003cp\u003e\"A smooth and expressive Portuguese red, offering aromas of ripe red berries, blackcurrant, and a touch of sweet spice. The palate is medium-bodied with soft tannins, fresh acidity, and a rounded, easy-drinking finish.\"\u003c\/p\u003e\n\u003cp\u003eKey fact: Crafted from native Portuguese grape varieties, this wine showcases the vibrant, fruit-driven style typical of the Lisbon region.\u003c\/p\u003e\n\u003cp\u003eFood pairing: Pairs beautifully with grilled meats, roast chicken, tomato-based pasta dishes, charcuterie, and semi-hard cheeses.\u003c\/p\u003e\n\u003ch5\u003e1 x Real Agrado Rioja 2019, Rioja Oriental DOCa, Spain\u003c\/h5\u003e\n\u003cp\u003e\"Bright cherry-red in colour, this wine offers aromas of jammy red berries, blackberries, and light peppery notes. The medium-bodied palate shows lively fruit with a subtle touch of oak.\"\u003c\/p\u003e\n\u003cp\u003eKey fact: Aged in a mix of French and American oak barrels, this wine balances fresh fruit with oak complexity, sourced from estate vineyards.\u003c\/p\u003e\n\u003cp\u003eFood pairing: Pairs well with lamb, charcuterie, and roasted vegetables.\u003c\/p\u003e","brand":"Sommelier's Choice","offers":[{"title":"Default Title","offer_id":51883045421438,"sku":"NFPRIMOBRUT\/LERAZ23\/HBSAUHOUS24\/RAROSADO23\/PARRATDVTINTO24\/RARIOJA19","price":95.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0036\/1984\/8252\/files\/TheMindCharitySixBottleCase_be13bb76-2158-49b7-bb2c-1f4034058dde.png?v=1733322989"},{"product_id":"the-mind-charity-twelve-bottle-collection","title":"The Mind Charity Twelve Bottle Collection","description":"\u003ch3\u003eMind in Harrogate District\u003cbr\u003e\n\u003c\/h3\u003e\n\u003cp\u003eWe are delighted to announce our partnership with Mind in Harrogate District, an organisation dedicated to supporting mental health and wellbeing within the community. This special collection is being done in support of our dear friends, John and Pat Barnes, who have inspired us with their resilience and commitment to raising awareness for mental health. With every case of wine sold from this collection, Sommelier’s Choice will donate 10% of the proceeds to support Mind in Harrogate District’s invaluable work, ensuring that those in need continue to receive the help they deserve.\u003c\/p\u003e\n\u003ch3\u003eThe Mind Charity Twelve Bottle Collection\u003c\/h3\u003e\n\u003cdiv class=\"flex max-w-full flex-col flex-grow\"\u003e\n\u003cdiv data-message-author-role=\"assistant\" data-message-id=\"f4b83b18-e8b4-4361-b720-4115dadeca9f\" dir=\"auto\" class=\"min-h-8 text-message flex w-full flex-col items-end gap-2 whitespace-normal break-words [.text-message+\u0026amp;]:mt-5\" data-message-model-slug=\"gpt-4o\"\u003e\n\u003cdiv class=\"flex w-full flex-col gap-1 empty:hidden first:pt-[3px]\"\u003e\n\u003cdiv class=\"markdown prose w-full break-words dark:prose-invert dark\"\u003e\n\u003cp\u003eAs a business with over 25 years of experience supplying fine dining restaurants with exceptional wines, Sommelier’s Choice has curated this special collection to not only elevate your table but also make a meaningful difference. Each bottle has been thoughtfully chosen to showcase unique regions and styles, perfect for every occasion. \u003c\/p\u003e\n\u003ch5\u003e2 x Nino Franco Primo Brut, Valdobbiadene Prosecco Superiore DOCG, Italy\u003c\/h5\u003e\n\u003cp\u003e\"Elegant and refined, this Prosecco features fine, persistent bubbles and vibrant notes of white peach, pear, and apple blossom. The palate is rich and slightly off-dry, revealing ripe fruit and a smooth, balanced finish.\"\u003c\/p\u003e\n\u003cp\u003eKey fact: From one of the pioneers of high-quality Prosecco, Nino Franco, this wine reflects the estate’s commitment to excellence since 1919 and is among the first Prosecco to be recognised internationally.\u003c\/p\u003e\n\u003cp\u003eFood pairing: Ideal with fruit-based desserts, mild cheeses, or seafood dishes such as scallops or prawns.\u003c\/p\u003e\n\u003ch5\u003e2 x \"Coquille de Mer\" Vermentino 2024, Languedoc IGP, France\u003c\/h5\u003e\n\u003cp\u003e\"Fresh and aromatic, this Vermentino presents bright citrus, white peach, and hints of green apple. Its lively acidity is complemented by a saline touch on the finish, showcasing its coastal heritage.\"\u003c\/p\u003e\n\u003cp\u003eKey fact: Sourced from vineyards influenced by Mediterranean breezes, this wine embodies the character of its sun-soaked region.\u003c\/p\u003e\n\u003cp\u003eFood pairing: Pairs beautifully with seafood, grilled fish, summer salads, or herbed chicken dishes.\u003c\/p\u003e\n\u003ch5\u003e2 x Haut Bourg Sauvignon 2025, Vin de Pays du Val de Loire, France\u003c\/h5\u003e\n\u003cp\u003e\"This crisp Sauvignon Blanc delivers bright notes of grapefruit, gooseberry, and fresh herbs. Its lively acidity and clean, mineral-driven finish make it refreshing and highly drinkable.\"\u003c\/p\u003e\n\u003cp\u003eKey fact: Sourced from family-owned vineyards near the Atlantic coast, the wine reflects the cool climate and flinty soils of the Loire, making it a true expression of the region.\u003c\/p\u003e\n\u003cp\u003eFood pairing: Perfect with goat’s cheese salad, fresh seafood, or asparagus quiche.\u003c\/p\u003e\n\u003ch5\u003e2 x Real Agrado Rioja Rosado 2023, Rioja Oriental DOCa, Spain\u003c\/h5\u003e\n\u003cp\u003e\"Delicate light pink in colour, this rosé showcases aromas of strawberries, watermelon, and floral hints such as orange blossom. The palate is fresh and crisp, with vibrant acidity and a fruity finish.\"\u003c\/p\u003e\n\u003cp\u003eKey fact: This rosé is made from Garnacha and Viura, capturing the Mediterranean climate of Rioja Oriental in a fresh, light expression.\u003c\/p\u003e\n\u003cp\u003eFood pairing: Perfect with anchovies, shellfish, salads, or lightly spiced foods.\u003c\/p\u003e\n\u003ch5\u003e2 x Parras Tesouro da Vinha Tinto 2024, Portugal\u003c\/h5\u003e\n\u003cp\u003e\"A smooth and expressive Portuguese red, offering aromas of ripe red berries, blackcurrant, and a touch of sweet spice. The palate is medium-bodied with soft tannins, fresh acidity, and a rounded, easy-drinking finish.\"\u003c\/p\u003e\n\u003cp\u003eKey fact: Crafted from native Portuguese grape varieties, this wine showcases the vibrant, fruit-driven style typical of the Lisbon region.\u003c\/p\u003e\n\u003cp\u003eFood pairing: Pairs beautifully with grilled meats, roast chicken, tomato-based pasta dishes, charcuterie, and semi-hard cheeses.\u003c\/p\u003e\n\u003ch5\u003e2 x Real Agrado Rioja 2019, Rioja Oriental DOCa, Spain\u003c\/h5\u003e\n\u003cp\u003e\"Bright cherry-red in colour, this wine offers aromas of jammy red berries, blackberries, and light peppery notes. The medium-bodied palate shows lively fruit with a subtle touch of oak.\"\u003c\/p\u003e\n\u003cp\u003eKey fact: Aged in a mix of French and American oak barrels, this wine balances fresh fruit with oak complexity, sourced from estate vineyards.\u003c\/p\u003e\n\u003cp\u003eFood pairing: Pairs well with lamb, charcuterie, and roasted vegetables.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Sommelier's Choice","offers":[{"title":"Default Title","offer_id":51883107746174,"sku":"NFPRIMOBRUT\/LERAZ23\/HBSAUHOUS24\/RAROSADO23\/PARRATDVTINTO24\/RARIOJA19","price":190.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0036\/1984\/8252\/files\/TheMindCharityTwelveBottleCase_2e893dfe-6050-4382-b436-d32360d3b6eb.png?v=1733322958"},{"product_id":"the-connoisseurs-steak-pairing-three-bottle-collection","title":"The Connoisseur's Steak Pairing Three Bottle Collection","description":"\u003ch3\u003eThe Connoisseur's Steak Pairing Collection\u003c\/h3\u003e\n\u003cp\u003ePairing wine with steak is an art, where the right combination can create an unforgettable dining experience. With this collection, we've taken it a step further by creating bespoke wines—collaborating with the winemakers of three esteemed estates along with the chef and sommelier team of a fine dining steak restaurant group. Tim worked closely with these winemakers to create blends that are an ideal match for steak while staying true to the unique character of each estate. These wines bring together a harmonious balance of tannins, acidity, fruit, savoury notes, and depth, perfectly complementing the richness of beef. From the marbled indulgence of ribeye to the luxurious chateaubriand, each bottle is designed to enhance the flavour and texture of your chosen cut, offering a complete sensory experience.\u003c\/p\u003e\n\u003ch5\u003e1 x Braida di Giacomo Bologna \"Rosso di Braida\" DOC Monferrato Rosso 2023, Italy\u003c\/h5\u003e\n\u003cp\u003e\"A bold and structured wine with intense aromas of dark berries, black cherry, and a hint of spice. The palate is robust, with firm tannins and a long finish that adds depth and complexity.\"\u003c\/p\u003e\n\u003cp\u003eKey fact: We used old vine Barbera for freshness and fruit with some added Cabernet Sauvignon and Merlot for extra weight.\u003c\/p\u003e\n\u003cp\u003eRecommended cuts: ribeye, sirloin, rump, filet\u003c\/p\u003e\n\u003ch5\u003e1 x Real Agrado Rioja 2019, Rioja Oriental DOCa, Spain\u003c\/h5\u003e\n\u003cp\u003e\"Bright cherry-red in colour, this wine offers aromas of jammy red berries, blackberries, and light peppery notes. The medium-bodied palate shows lively fruit with a subtle touch of oak.\"\u003c\/p\u003e\n\u003cp\u003eKey fact: Aged in a mix of French and American oak barrels, this wine balances fresh fruit with oak complexity, sourced from estate vineyards.\u003c\/p\u003e\n\u003cp\u003eFood pairing: Pairs well with lamb, charcuterie, and roasted vegetables.\u003c\/p\u003e\n\u003ch5\u003e1 x Quinta da Boa Esperança Handcrafted Tinto, VR Lisboa 2019, Portugal\u003c\/h5\u003e\n\u003cp\u003e\"Offering bright red berries, plum, and earthy notes, this lively wine has fine tannins and balanced structure, delivering a smooth and enjoyable palate.\"\u003c\/p\u003e\n\u003cp\u003eKey fact: Produced from organic coastal vineyards, the wine benefits from a cool Atlantic influence, enhancing its fresh acidity and lively character.\u003c\/p\u003e\n\u003cp\u003eRecommended cuts: ribeye, sirloin, rump, porterhouse, chateaubriand\u003c\/p\u003e","brand":"Sommelier's Choice","offers":[{"title":"Default Title","offer_id":51896275009918,"sku":"GBROSSOBRAIDA23\/RARIOJA19\/ESPVINHOTINTO19","price":60.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0036\/1984\/8252\/files\/TheConnoisseur_sSteakPairingThreeBottleCollection_a7f1665d-4903-469e-a519-8b8ce4608ffc.png?v=1733324532"},{"product_id":"the-connoisseur-s-fillet-rump-sirloin-steak-pairing-three-bottle-collection","title":"The Connoisseur’s Fillet, Rump \u0026 Sirloin Pairing Three Bottle Collection","description":"\u003ch3\u003eThe Connoisseur’s Fillet, Rump \u0026amp; Sirloin Pairing Collection\u003c\/h3\u003e\n\u003cp\u003ePairing wine with steak is an art, where the right combination can elevate both elements to new heights. This collection of 3 red wines has been thoughtfully curated to complement fillet, rump, and sirloin. Each wine has been selected for its balance of tannins, acidity, and depth, ensuring a perfect pairing with these specific steak cuts. From the tender, lean fillet to the robust flavour of rump and the well-rounded sirloin, these wines enhance the texture and taste of each, offering a full sensory experience.\u003c\/p\u003e\n\u003ch5\u003e1 x Quinta Nova Unoaked Tinto DOC Douro 2021, Portugal\u003cbr\u003e\n\u003c\/h5\u003e\n\u003cp\u003e\"Fresh and fruit-forward, with lively red berry aromas. This unoaked wine is vibrant and smooth, highlighting its purity and the delicacy of its flavours.\"\u003c\/p\u003e\n\u003cp\u003eKey fact: Pure expression of Douro grapes, unoaked to preserve bright fruit flavours.\u003c\/p\u003e\n\u003cp\u003eRecommended cut: fillet.\u003c\/p\u003e\n\u003ch5\u003e1 x Casarena 505 Malbec 2024, Argentina\u003cbr\u003e\n\u003c\/h5\u003e\n\u003cp\u003e\"Rich, violet-inflected fruit aromas with a touch of spice. On the palate, it is smooth and richly fruited, with bright acidity and firm tannins, leading to a long finish.\" \u003cspan\u003e\u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eKey fact: This old vine Malbec is aged for three months in used French oak barrels, subtly enhancing its complexity and depth. \u003cspan\u003e\u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.wrigglytinwine.co.uk\/casarena-505-malbec\/\" rel=\"noopener\" class=\"flex h-[22px] items-center rounded-xl px-2 text-[0.5em] !font-medium uppercase bg-[#f4f4f4] !text-token-text-secondary hover:bg-token-text-primary hover:!text-token-main-surface-secondary dark:bg-token-main-surface-secondary dark:hover:bg-token-text-primary relative top-[-0.094rem]\" target=\"_blank\"\u003e\u003cspan class=\"truncate\"\u003e\u003c\/span\u003e\u003c\/a\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003eRecommended cuts: rump.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch5\u003e1 x Corteforte DOC Valpolicella Ripasso Superiore 2021, Italy\u003cbr\u003e\n\u003c\/h5\u003e\n\u003cp\u003e\"Rich and velvety, with aromas of plum, dark cherry, and tobacco. The Ripasso method lends the wine added depth, while smooth tannins provide a lingering finish.\"\u003c\/p\u003e\n\u003cp\u003eKey fact: This tastes as good as many Amarone.\u003c\/p\u003e\n\u003cp\u003eRecommended cuts: porterhouse, ribeye, aged rump.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Sommelier's Choice","offers":[{"title":"Default Title","offer_id":51896317149566,"sku":"NOVAUNOAKEDRED21\/UUCAS505MALBEC24\/CFVALPOL21","price":70.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0036\/1984\/8252\/files\/TheConnoisseur_sFillet_Rump_SirloinPairingThreeBottleCase.png?v=1731099965"},{"product_id":"the-ocean-luxe-fish-pairing-three-bottle-collection","title":"The Ocean Luxe Fish Pairing Three Bottle Collection","description":"\u003ch3\u003eThe Ocean Luxe Three Bottle Collection\u003c\/h3\u003e\n\u003cp\u003eTim has selected three outstanding wines, each chosen for their ability to harmoniously pair with premium seafood like seabass, bream, Dover sole, brill, and turbot. These wines are sourced from regions where the local terroirs, shaped by proximity to the sea, play a crucial role in defining their character. Whether from trusted producers we've partnered with for decades or exciting new names, each wine reflects the maritime influence that enhances its vibrant acidity, refreshing minerality, and refined structure—perfectly complementing the delicate flavours and textures of seafood.\u003c\/p\u003e\n\u003cp\u003eYou’ll find them featured on the lists of some of the finest fish and seafood restaurants across the country. Whether you’re looking to recreate a fine dining experience at home or simply elevate your next seafood dish, this collection offers an exciting opportunity to explore the natural harmony between these wines and seafood.\u003c\/p\u003e\n\u003ch5\u003e1 x Origine du Haut Bourg, AOP Muscadet Côtes de Grandlieu Sur Lie 2015, France\u003c\/h5\u003e\n\u003cp\u003e\"Displaying impressive depth and minerality, this Muscadet benefits from a remarkable 8 years of lees aging, offering complex aromas of citrus, oyster shell, and almond. The rich texture and bracing acidity make it an ideal match for more flavourful seafood.\"\u003c\/p\u003e\n\u003cp\u003eKey fact: From a vineyard planted in 1944, this wine represents one of the finest examples of long lees aging in Muscadet, creating an exceptional mouthfeel and complexity.\u003c\/p\u003e\n\u003cp\u003eFood pairing: seabass, bream, turbot.\u003c\/p\u003e\n\u003ch5\u003e1 x Maior de Mendoza, 3 Crianzas Albariño, DO Rías Baixas 2018, Spain\u003c\/h5\u003e\n\u003cp\u003e\"An expressive Albariño with vibrant notes of lemon zest, apricot, and a hint of salinity. Its zesty acidity and mineral backbone provide a beautiful counterpoint to the richness of seafood.\"\u003c\/p\u003e\n\u003cp\u003eKey Fact: The 3 Crianzas Albariño is aged in both stainless steel and oak, with extended lees contact, offering a layered and complex profile for Albariño enthusiasts.\u003c\/p\u003e\n\u003cp\u003eFood pairing: seabass, bream, brill.\u003c\/p\u003e\n\u003ch5\u003e1 x Barcolobo Verdejo, Vino de la Tierra de Castilla y León 2020, Spain\u003c\/h5\u003e\n\u003cp\u003e\"An intense Verdejo with aromas of pear, fennel, and citrus peel. The palate is fresh and zesty, with herbal undertones and a lively finish that pairs beautifully with grilled seafood.\"\u003c\/p\u003e\n\u003cp\u003eKey fact: Barcolobo’s vineyards are located in the natural park of 'Riberas de Castronuño,' an area that enhances the wine's vibrancy and freshness due to its proximity to the Duero River.\u003c\/p\u003e\n\u003cp\u003eFood pairing: seabass, brill, bream.\u003c\/p\u003e","brand":"Sommelier's Choice","offers":[{"title":"Default Title","offer_id":51905610187134,"sku":"HBMGRAN15\/MM3CRIANZA18\/BRCVERDEJO20","price":75.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0036\/1984\/8252\/files\/TheOceanLuxeThreeBottleCollection.png?v=1731638313"},{"product_id":"the-ocean-luxe-fish-pairing-twelve-bottle-collection","title":"The Ocean Luxe Fish Pairing Twelve Bottle Collection","description":"\u003ch3\u003eThe Ocean Luxe Twelve Bottle Collection\u003c\/h3\u003e\n\u003cp\u003eTim has selected six outstanding different wines, each chosen for their ability to harmoniously pair with premium seafood like seabass, bream, Dover sole, brill, and turbot. These wines are sourced from regions where the local terroirs, shaped by proximity to the sea, play a crucial role in defining their character. Whether from trusted producers we've partnered with for decades or exciting new names, each wine reflects the maritime influence that enhances its vibrant acidity, refreshing minerality, and refined structure—perfectly complementing the delicate flavours and textures of seafood.\u003c\/p\u003e\n\u003cp\u003eYou’ll find them featured on the lists of some of the finest fish and seafood restaurants across the country. Whether you’re looking to recreate a fine dining experience at home or simply elevate your next seafood dish, this collection offers an exciting opportunity to explore the natural harmony between these wines and seafood.\u003c\/p\u003e\n\u003ch5\u003e2 x Signature du Haut Bourg, AOP Muscadet Côtes de Grandlieu Sur Lie 2018, France\u003c\/h5\u003e\n\u003cp\u003e\"Aged on its lees for added complexity, this Muscadet offers aromas of citrus, green apple, and wet stone. The palate is crisp and refreshing, with a saline edge that perfectly complements the flavours of delicate white fish.\"\u003c\/p\u003e\n\u003cp\u003eKey fact: Sourced from 40-year-old vines near the Lac de Grandlieu, one of the largest natural lakes in France, where the microclimate contributes to the richness of the grapes.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eFood pairing: Dover sole, brill, turbot.\u003c\/p\u003e\n\u003ch5\u003e2 x Origine du Haut Bourg, AOP Muscadet Côtes de Grandlieu Sur Lie 2015, France\u003c\/h5\u003e\n\u003cp\u003e\"Displaying impressive depth and minerality, this Muscadet benefits from a remarkable 8 years of lees aging, offering complex aromas of citrus, oyster shell, and almond. The rich texture and bracing acidity make it an ideal match for more flavourful seafood.\"\u003c\/p\u003e\n\u003cp\u003eKey fact: From a vineyard planted in 1944, this wine represents one of the finest examples of long lees aging in Muscadet, creating an exceptional mouthfeel and complexity.\u003c\/p\u003e\n\u003cp\u003eFood pairing: seabass, bream, turbot.\u003c\/p\u003e\n\u003ch5\u003e2 x Maior de Mendoza, 3 Crianzas Albariño, DO Rías Baixas 2018, Spain\u003c\/h5\u003e\n\u003cp\u003e\"An expressive Albariño with vibrant notes of lemon zest, apricot, and a hint of salinity. Its zesty acidity and mineral backbone provide a beautiful counterpoint to the richness of seafood.\"\u003c\/p\u003e\n\u003cp\u003eKey Fact: The 3 Crianzas Albariño is aged in both stainless steel and oak, with extended lees contact, offering a layered and complex profile for Albariño enthusiasts.\u003c\/p\u003e\n\u003cp\u003eFood pairing: seabass, bream, brill.\u003c\/p\u003e\n\u003ch5\u003e2 x Simpsons, Derringstone Pinot Meunier 2023, England\u003c\/h5\u003e\n\u003cp\u003e\"A delicate and expressive still white wine made from 100% Pinot Meunier. It offers aromas of red apple, pear, wild strawberry, and subtle floral notes, with a silky texture, crisp acidity, and a long, mineral finish. Despite being made from a red grape, it’s vinified as a white wine (blanc de noirs), giving it gentle red-fruit nuances without rosé colour or body.\"\u003c\/p\u003e\n\u003cp\u003eKey fact: Produced by Simpsons Wine Estate in the chalk-rich North Downs of Kent, this rare still white wine is made entirely from Pinot Meunier. Vinified as a blanc de noirs, it showcases the region’s cool-climate freshness, with bright acidity, subtle red-fruit nuances, and an elegant, textural style that reflects the estate’s meticulous craftsmanship.\u003c\/p\u003e\n\u003cp\u003eFood pairing: seabass, Dover sole.\u003c\/p\u003e\n\u003ch5\u003e2 x Garnier et Fils, AOP Chablis 2022, France\u003c\/h5\u003e\n\u003cp\u003e\"Classic Chablis with notes of green apple, lemon, and flinty minerality. The bright acidity and crisp texture make this wine a perfect match for richer seafood, enhancing the natural flavours of bream and turbot.\"\u003c\/p\u003e\n\u003cp\u003eKey fact: Sourced from family-owned vineyards in Chablis, the vines are grown on Kimmeridgian limestone soils, known for imparting a signature mineral character to the wine.\u003c\/p\u003e\n\u003cp\u003eFood pairing: bream, Dover sole, turbot.\u003c\/p\u003e\n\u003ch5\u003e2 x Barcolobo Verdejo, Vino de la Tierra de Castilla y León 2020, Spain\u003c\/h5\u003e\n\u003cp\u003e\"An intense Verdejo with aromas of pear, fennel, and citrus peel. The palate is fresh and zesty, with herbal undertones and a lively finish that pairs beautifully with grilled seafood.\"\u003c\/p\u003e\n\u003cp\u003eKey fact: Barcolobo’s vineyards are located in the natural park of 'Riberas de Castronuño,' an area that enhances the wine's vibrancy and freshness due to its proximity to the Duero River.\u003c\/p\u003e\n\u003cp\u003eFood pairing: seabass, brill, bream.\u003c\/p\u003e","brand":"Sommelier's Choice","offers":[{"title":"Default Title","offer_id":51905611465086,"sku":"HBMSIG18\/HBMGRAN15\/MM3CRIANZAS18\/SIMPNMEUNIER22\/GARCHAB22\/BRCVERDEJO20","price":280.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0036\/1984\/8252\/files\/TheOceanLuxeWhiteTwelveCollection.png?v=1731638516"},{"product_id":"the-rioja-discovery-three-bottle-collection","title":"The Rioja Discovery Three Bottle Collection","description":"\u003ch3\u003eThe Rioja Discovery Three Bottle Collection\u003c\/h3\u003e\n\u003cp\u003eThe Rioja region has experienced a renaissance in recent years, revealing a rich diversity that stretches from the rediscovery of ancient grape varieties to the creation of pioneering single-varietal and single vineyard wines. While the larger producers focus on the mass market, it's the passionate artisanal winemakers who are making waves with their small-batch, characterful wines. Our restaurant clients particularly appreciate the individuality and personality of these wines, which stand out for their quality, distinctive flavour and suitability for pairing with a wide range of dishes.\u003c\/p\u003e\n\u003cp\u003eThis curated case, personally selected by Tim, features some of the most exciting Rioja wines available today. From fresh, aromatic whites to elegant rosés and robust reds, these wines beautifully reflect the dynamism and innovation of this extraordinary region. Each bottle tells a story of dedication and offers you a taste of Rioja’s evolving identity.\u003c\/p\u003e\n\u003ch5\u003e1 x Real Agrado Rioja Blanco 2024, Rioja Oriental DOCa\u003c\/h5\u003e\n\u003cp\u003e\"Clean and bright with a straw-yellow hue, this white Rioja offers fresh tropical fruit, peach skin, and light herbal aromas. The palate is crisp and refreshing, with subtle citrus and a persistent finish.\"\u003c\/p\u003e\n\u003cp\u003eKey fact: Made from estate-grown Viura grapes from Rioja Oriental, reflecting the unique terroir of this Mediterranean-influenced region.\u003c\/p\u003e\n\u003cp\u003eFood pairing: boquerones, grilled vegetables, light salads, anchovies.\u003c\/p\u003e\n\u003ch5\u003e1 x Real Agrado Rioja Rosado 2023, Rioja Oriental DOCa\u003c\/h5\u003e\n\u003cp\u003e\"Delicate light pink in colour, this rosé presents aromas of strawberries, watermelon, and floral hints like orange blossom. The palate is fresh and crisp with vibrant acidity and a fruity finish.\"\u003c\/p\u003e\n\u003cp\u003eKey fact: This rosé is made from Garnacha and Viura, capturing the Mediterranean climate of Rioja Oriental in a fresh, light expression.\u003c\/p\u003e\n\u003cp\u003eFood pairing: boquerones, shellfish, salads, lightly spiced foods.\u003c\/p\u003e\n\u003ch5\u003e1 x Real Agrado Rioja Tinto 2019, Rioja Oriental DOCa\u003c\/h5\u003e\n\u003cp\u003eBright cherry-red in colour, this wine offers aromas of jammy red berries, blackberries, and light peppery notes. The medium-bodied palate shows lively fruit with a subtle touch of oak.\"\u003c\/p\u003e\n\u003cp\u003eKey fact: Aged in a mix of French and American oak barrels, this wine balances fresh fruit with oak complexity, sourced from estate vineyards.\u003c\/p\u003e\n\u003cp\u003eFood pairing: lamb, charcuterie, roasted vegetables.\u003c\/p\u003e","brand":"Sommelier's Choice","offers":[{"title":"Default Title","offer_id":51905611989374,"sku":"RABLANCO24\/RAROSADO23\/RARIOJA19","price":50.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0036\/1984\/8252\/files\/RiojaDiscoveryThreeBottleCase.png?v=1731636322"},{"product_id":"the-rioja-discovery-six-bottle-collection","title":"The Rioja Discovery Six Bottle Collection","description":"\u003ch3\u003eThe Rioja Discovery Six Bottle Collection\u003c\/h3\u003e\n\u003cp\u003eThe Rioja region has experienced a renaissance in recent years, revealing a rich diversity that stretches from the rediscovery of ancient grape varieties to the creation of pioneering single-varietal and single vineyard wines. While the larger producers focus on the mass market, it's the passionate artisanal winemakers who are making waves with their small-batch, characterful wines. Our restaurant clients particularly appreciate the individuality and personality of these wines, which stand out for their quality, distinctive flavour and suitability for pairing with a wide range of dishes.\u003c\/p\u003e\n\u003cp\u003eThis curated case, personally selected by Tim, features some of the most exciting Rioja wines available today. From fresh, aromatic whites to elegant rosés and robust reds, these wines beautifully reflect the dynamism and innovation of this extraordinary region. Each bottle tells a story of dedication and offers you a taste of Rioja’s evolving identity.\u003c\/p\u003e\n\u003ch4\u003eBlanco\u003c\/h4\u003e\n\u003ch5\u003e1 x Real Agrado Rioja Blanco 2024, Rioja Oriental DOCa\u003c\/h5\u003e\n\u003cp\u003e\"Clean and bright with a straw-yellow hue, this white Rioja offers fresh tropical fruit, peach skin, and light herbal aromas. The palate is crisp and refreshing, with subtle citrus and a persistent finish.\"\u003c\/p\u003e\n\u003cp\u003eKey fact: Made from estate-grown Viura grapes from Rioja Oriental, reflecting the unique terroir of this Mediterranean-influenced region.\u003c\/p\u003e\n\u003cp\u003eFood pairing: boquerones, grilled vegetables, light salads, anchovies.\u003c\/p\u003e\n\u003ch5\u003e1 x Clipeo Rioja Tempranillo Blanco 2019, Rioja Alta DOCa\u003c\/h5\u003e\n\u003cp\u003e\"Bright straw-yellow in colour, this rare white Tempranillo presents pineapple, apple, and floral aromas. It is fresh yet voluminous, with balanced natural acidity and a vibrant finish.\"\u003c\/p\u003e\n\u003cp\u003eKey fact: Sourced from Rioja Alta in restricted quantities, this wine showcases the innovation of white Tempranillo, a new variety only recognised in Rioja DOCa wines since 2007.\u003c\/p\u003e\n\u003cp\u003eFood pairing: grilled prawns, tuna tartare, manchego.\u003c\/p\u003e\n\u003ch5\u003e1 x Clipeo Rioja Blanco Maturana 2019, Rioja Alta DOCa\u003c\/h5\u003e\n\u003cp\u003e\"This soft golden-yellow wine has complex aromas of fennel, herbs, and biscuit, complemented by well-integrated oak. The palate is fresh and glyceric with a robust phenolic structure and long persistence.\"\u003c\/p\u003e\n\u003cp\u003eKey fact: Maturana Blanca, an ancient grape, is revitalised in this single-vineyard wine, offering a unique taste of Rioja Alta’s heritage.\u003c\/p\u003e\n\u003cp\u003eFood pairing: lobster, hake, paella and clams.\u003c\/p\u003e\n\u003ch4\u003eRojo\u003c\/h4\u003e\n\u003ch5\u003e1 x Alcaudon Crianza 2020, Rioja Alta DOCa\u003c\/h5\u003e\n\u003cp\u003e\"This Crianza shows a deep cherry-red colour with ruby tones. Aromas of tobacco and red fruit are supported by silky tannins and balanced acidity, creating a round, approachable wine.\"\u003c\/p\u003e\n\u003cp\u003eKey fact: Aged for 12 months in oak from high-altitude vineyards, this Crianza reflects the classic style of Rioja Alta.\u003c\/p\u003e\n\u003cp\u003eFood pairing: roasted meats, grilled lamb, hard cheeses.\u003c\/p\u003e\n\u003ch5\u003e1 x Real Agrado Reserva 2019, Rioja Oriental DOCa\u003c\/h5\u003e\n\u003cp\u003e\"Ruby red with garnet hues, this Reserva reveals aromas of ripe red berries, vanilla, and chocolate. The palate is structured and velvety, with balsamic and mineral notes and a long finish.\"\u003c\/p\u003e\n\u003cp\u003eKey fact: Aged for 24 months in oak barrels, this wine offers the complexity typical of Rioja’s finest Reservas.\u003c\/p\u003e\n\u003cp\u003eFood pairing: grilled steak, this wine was curated for steak, braised beef, mature cheeses.\u003c\/p\u003e\n\u003ch5\u003e1 x Clipeo Rioja Garnacha 2019, Rioja Alta DOCa\u003c\/h5\u003e\n\u003cp\u003e\"High-intensity red with bluish hues, this Garnacha offers ripe red berries, raspberry, and caramel notes. The structured, complex palate is balanced by silky tannins and a long finish.\"\u003c\/p\u003e\n\u003cp\u003eKey fact: Made from old-vine Garnacha, this single-vineyard wine captures the intensity and elegance of Rioja Alta’s terroir.\u003c\/p\u003e\n\u003cp\u003eFood pairing: duck, pork belly, roasted game.\u003c\/p\u003e","brand":"Sommelier's Choice","offers":[{"title":"Default Title","offer_id":51905613627774,"sku":"RABLANCO24\/CLIPEOTEMPBLANCO19\/CLIPEOMATBLANC19\/ALCAUDCRIANZA20\/RARESERVA19\/CLIPGARNA19","price":120.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0036\/1984\/8252\/files\/RiojaDiscoverySixCase.png?v=1731636863"},{"product_id":"the-signature-three-bottle-collection","title":"The Signature Three Bottle Collection","description":"\u003ch3\u003eThe Signature Three Bottle Collection\u003c\/h3\u003e\n\u003cp\u003eSometimes only the finest will do—whether you're indulging yourself or offering an unforgettable gift, this collection delivers luxury in abundance. Each wine has been handpicked for its impeccable quality and distinct sense of place, offering both iconic classics and hidden gems that we’re delighted to introduce to you. From the timeless elegance of Premier Cru Burgundy to the rich depths of century-old Douro vineyards, these wines represent the pinnacle of European winemaking.\u003c\/p\u003e\n\u003cp\u003eAt Sommelier’s Choice, we believe that great wine is about more than just the label. This collection reflects our passion for discovering wines with balance, character, and a story behind every bottle. It’s an opportunity to explore something truly special, whether shared in good company or to mark those personal moments that call for something truly memorable.  \u003c\/p\u003e\n\u003ch5\u003e1 x Champagne Roland Boulard \u0026amp; Filles \"Le Griffon\" 2014\u003c\/h5\u003e\n\u003cp\u003e\"A luxurious Champagne with complex layers of citrus, brioche, and almond notes. A portion of this wine is aged for five months in oak barrels, adding depth and a slightly toasty character. The 50% Pinot Meunier adds a lovely fruitiness, while the Chardonnay brings elegance and finesse.\"\u003c\/p\u003e\n\u003cp\u003eKey fact: This cuvée is aged for a remarkable six years on the lees after its oak aging, \u003c\/p\u003e\n\u003cp\u003eFood pairing: Ideal with foie gras, shellfish, or smoked salmon blinis.\u003c\/p\u003e\n\u003ch5\u003e1 x Domaine du Pouilly AOP Pouilly Fuisse 1er Cru \"Aux Chailloux\" 2021\u003cbr\u003e\n\u003c\/h5\u003e\n\u003cp\u003e\"This Premier Cru Burgundy displays an elegant bouquet of citrus, white flowers, and a touch of hazelnut with some creamy oak. A round palate with vibrant acidity and a long, mineral finish.\"\u003c\/p\u003e\n\u003cp\u003eKey fact: Some of the oldest vines in the appellation passed down the generations of the Besson family.\u003c\/p\u003e\n\u003cp\u003eFood pairing: Ideal with creamy lobster dishes, truffle risotto, or a roasted chicken with herbs.\u003c\/p\u003e\n\u003ch5\u003e1 x Barcolobo \"Victoria\" IGP Castilla y León 2017\u003c\/h5\u003e\n\u003cp\u003e\"Deep and intense, with bold aromas of blackberry, blackcurrant, and subtle spice. Full-bodied with a silky texture and structured tannins, this wine is powerful yet elegant.\"\u003c\/p\u003e\n\u003cp\u003eKey fact: The vineyard is located in a nature reserve, giving this wine a unique sense of place and balance between nature and craftsmanship.\u003c\/p\u003e\n\u003cp\u003eFood pairing: Enjoy with roasted lamb, Iberian pork, or a selection of charcuterie.\u003c\/p\u003e","brand":"Sommelier's Choice","offers":[{"title":"Default Title","offer_id":51905620377982,"sku":"RBGRIFFON14\/VBFUISSEAUXCHA21\/BRCVICTORIA17","price":115.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0036\/1984\/8252\/files\/TheSignatureThreeBottleCollection.png?v=1731634430"},{"product_id":"the-signature-six-bottle-collection","title":"The Signature Six Bottle Collection","description":"\u003ch3\u003eThe Signature Six Bottle Collection\u003cbr\u003e\n\u003c\/h3\u003e\n\u003cp\u003eSometimes only the finest will do—whether you're indulging yourself or offering an unforgettable gift, this collection delivers luxury in abundance. Each wine has been handpicked for its impeccable quality and distinct sense of place, offering both iconic classics and hidden gems that we’re delighted to introduce to you. From the timeless elegance of Premier Cru Burgundy to the rich depths of century-old Douro vineyards, these wines represent the pinnacle of European winemaking.\u003c\/p\u003e\n\u003cp\u003eAt Sommelier’s Choice, we believe that great wine is about more than just the label. This collection reflects our passion for discovering wines with balance, character, and a story behind every bottle. It’s an opportunity to explore something truly special, whether shared in good company or to mark those personal moments that call for something truly memorable.  \u003c\/p\u003e\n\u003ch5\u003e1 x Champagne Roland Boulard \u0026amp; Filles \"Le Griffon\" 2014\u003c\/h5\u003e\n\u003cp\u003e\"A luxurious Champagne with complex layers of citrus, brioche, and almond notes. A portion of this wine is aged for five months in oak barrels, adding depth and a slightly toasty character. The 50% Pinot Meunier adds a lovely fruitiness, while the Chardonnay brings elegance and finesse.\"\u003c\/p\u003e\n\u003cp\u003eKey fact: This cuvée is aged for a remarkable six years on the lees after its oak aging, \u003c\/p\u003e\n\u003cp\u003eFood pairing: Ideal with foie gras, shellfish, or smoked salmon blinis.\u003c\/p\u003e\n\u003ch5\u003e1 x Quinta Nova Mirabilis Blanco DOC Douro 2021\u003cbr\u003e\n\u003c\/h5\u003e\n\u003cp\u003e\"An exquisite Douro white that shows intense aromas of citrus, white peach, and subtle floral notes, with a long, mineral-driven finish. Fermentation in French oak barrels adds structure without overpowering the bright fruit character.\"\u003c\/p\u003e\n\u003cp\u003eKey fact: Low level production crafted from century old vines at high altitude, a real labour of love.\u003c\/p\u003e\n\u003cp\u003eFood pairing: Perfect with grilled seabass, vegetable risottos, or even turkey.\u003c\/p\u003e\n\u003ch5\u003e1 x Domaine du Pouilly AOP Pouilly Fuisse 1er Cru \"Aux Chailloux\" 2021\u003cbr\u003e\n\u003c\/h5\u003e\n\u003cp\u003e\"This Premier Cru Burgundy displays an elegant bouquet of citrus, white flowers, and a touch of hazelnut with some creamy oak. A round palate with vibrant acidity and a long, mineral finish.\"\u003c\/p\u003e\n\u003cp\u003eKey fact: Some of the oldest vines in the appellation passed down the generations of the Besson family.\u003c\/p\u003e\n\u003cp\u003eFood pairing: Ideal with creamy lobster dishes, truffle risotto, or a roasted chicken with herbs.\u003c\/p\u003e\n\u003ch5\u003e1 x Morra Gabriele DOCG Barbaresco 2019\u003cbr\u003e\n\u003c\/h5\u003e\n\u003cp\u003e\"Elegant with aromas of red cherry, rose petals, and earthy undertones. The palate is structured but refined, with silky tannins and a lingering finish.\"\u003c\/p\u003e\n\u003cp\u003eKey fact: Produced in small quantities by a sommelier-winemaker from sustainably farmed vineyards, ensuring deep-rooted quality in every bottle.\u003c\/p\u003e\n\u003cp\u003eFood pairing: Pairs beautifully with braised lamb shank, wild mushroom risotto, or roasted duck.\u003c\/p\u003e\n\u003ch5\u003e1 x Quinta Nova Vinha Centennial Vineyard Ref P28\/P21 DO Douro 2018\u003cbr\u003e\n\u003c\/h5\u003e\n\u003cp\u003e\"A rich, full-bodied red from century-old vines, showcasing layers of black fruit, tobacco, and spice. The wine is complex, with fine tannins and a long, refined finish.\"\u003c\/p\u003e\n\u003cp\u003eKey fact: Sourced from one of the oldest vineyards in the Douro, this wine is a true reflection of the region’s heritage and dedication to quality. 3,900 bottles made.\u003c\/p\u003e\n\u003cp\u003eFood pairing: Perfect with grilled steak, venison stew, or hard cheeses.\u003c\/p\u003e\n\u003ch5\u003e1 x Barcolobo \"Victoria\" IGP Castilla y León 2017\u003c\/h5\u003e\n\u003cp\u003e\"Deep and intense, with bold aromas of blackberry, blackcurrant, and subtle spice. Full-bodied with a silky texture and structured tannins, this wine is powerful yet elegant.\"\u003c\/p\u003e\n\u003cp\u003eKey fact: The vineyard is located in a nature reserve, giving this wine a unique sense of place and balance between nature and craftsmanship.\u003c\/p\u003e\n\u003cp\u003eFood pairing: Enjoy with roasted lamb, Iberian pork, or a selection of charcuterie.\u003c\/p\u003e","brand":"Sommelier's Choice","offers":[{"title":"Default Title","offer_id":51905621524862,"sku":"RBGRIFFON14\/NOVAMIRGRANRES21\/VBFUISSEAUXCHA21\/MGBARBARESCO19\/NOVAP28P21REF2018\/BRCVICTORIA17","price":280.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0036\/1984\/8252\/files\/TheSignatureSixBottleCollection_8d2c482a-717d-4295-ac6c-6238e524e71c.png?v=1731634644"},{"product_id":"the-mystery-white-six-bottle-collection","title":"The Mystery White Six Bottle Collection","description":"\u003ch3\u003eThe Mystery White Six Bottle Collection\u003c\/h3\u003e\n\u003cp\u003eThe Mystery Case does exactly what it says on the box. What isn’t a mystery, however, is the quality inside. You don’t just have to take our word for it—each bottle is sommelier and chef approved, ordered by leading restaurants every week.\u003c\/p\u003e\n\u003cp\u003eEach case is packed with a unique mix of randomly selected wines, with some cases featuring bottles rated 90+ points and others we retail for over £20.\u003c\/p\u003e","brand":"Sommelier's Choice","offers":[{"title":"Default Title","offer_id":54875649737086,"sku":"HBMUSC23\/LVGRADILRESBRANCO\/MADMUSCAT18\/NOVAPOMARWHITE21\/LERAZ23\/UUVRSAUV21","price":100.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0036\/1984\/8252\/files\/TheMysteryWhiteSixBottleCollection.png?v=1735666165"},{"product_id":"the-mystery-red-six-bottle-collection","title":"The Mystery Red Six Bottle Collection","description":"\u003ch3\u003eThe Mystery Red Six Bottle Collection\u003c\/h3\u003e\n\u003cp\u003eThe Mystery Case does exactly what it says on the box. What isn’t a mystery, however, is the quality inside. You don’t just have to take our word for it—each bottle is sommelier and chef approved, ordered by leading restaurants every week.\u003c\/p\u003e\n\u003cp\u003eEach case is packed with a unique mix of randomly selected wines, with some cases featuring bottles rated 90+ points and others we retail for over £20.\u003cbr\u003e\u003c\/p\u003e","brand":"Sommelier's Choice","offers":[{"title":"Default Title","offer_id":54875650589054,"sku":"ZZSILENIPN22\/PARRATDVTINTO24\/ESPCOLHEITATINTO18\/VTCDR19\/AUDMONICA22\/ZZUGGCHIANTI21","price":100.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0036\/1984\/8252\/files\/TheMysteryRedSixBottleCollection.png?v=1735666145"},{"product_id":"the-mystery-mixed-six-bottle-collection","title":"The Mystery Mixed Six Bottle Collection","description":"\u003ch3\u003eThe Mystery Mixed Six Bottle Collection\u003c\/h3\u003e\n\u003cp\u003eThe Mystery Case does exactly what it says on the box. What isn’t a mystery, however, is the quality inside. You don’t just have to take our word for it—each bottle is sommelier and chef approved, ordered by leading restaurants every week.\u003c\/p\u003e\n\u003cp\u003eEach case is packed with a unique mix of randomly selected wines, with some cases featuring bottles rated 90+ points and others we retail for over £20.\u003cbr\u003e\u003c\/p\u003e","brand":"Sommelier's Choice","offers":[{"title":"Default Title","offer_id":54875653472638,"sku":"LERAZ23\/MADMUSCAT18\/PARRATDVTINTO24\/VTCDR19\/FATLESS\/HBPLAISANCE","price":100.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0036\/1984\/8252\/files\/TheMysteryMixedSixBottleCollection.png?v=1735666053"},{"product_id":"the-mystery-mixed-twelve-bottle-collection","title":"The Mystery Mixed Twelve Bottle Collection","description":"\u003ch3\u003eThe Mystery Mixed Twelve Bottle Collection\u003c\/h3\u003e\n\u003cp\u003eThe Mystery Case does exactly what it says on the box. What isn’t a mystery, however, is the quality inside. You don’t just have to take our word for it—each bottle is sommelier and chef approved, ordered by leading restaurants every week.\u003c\/p\u003e\n\u003cp\u003eEach case is packed with a unique mix of randomly selected wines, with some cases featuring bottles rated 90+ points and others we retail for over £20.\u003cbr\u003e\u003c\/p\u003e","brand":"Sommelier's Choice","offers":[{"title":"Default Title","offer_id":54875654095230,"sku":"MADMUSCAT18\/LERAZ23\/LVGRADILRESBRANCO\/ESPCOLHEITABRANCO17-20\/BRANREF\/CARDOSUPTINTO19\/PARRATDVTINTO24\/VTLIRACROUGE22\/VTVDPMERLOT22\/CSBRUTCOLL17\/HBPLAISANCE\/SACCFRIZZ","price":195.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0036\/1984\/8252\/files\/TheMysteryMixedTwelveBottleCollection.png?v=1735666078"},{"product_id":"the-corteforte-three-bottle-collection","title":"The Corteforte Three Bottle Collection","description":"\u003ch3\u003eThe Corteforte Three Bottle Collection\u003c\/h3\u003e\n\u003cp\u003eOver the next two weeks, we will be sharing a deep-dive into Corteforte following our recent visit to the beating heart of Valpolicella.  To coincide, we are offering a handpicked selection of three exceptional wines that showcase Corteforte’s commitment to tradition and innovation with a 15% discount across the three bottle collection. \u003cspan style=\"font-size: 12.0pt; font-family: 'EB Garamond'; mso-fareast-font-family: Calibri; mso-fareast-theme-font: minor-latin; mso-bidi-font-family: Aptos; color: #1c1c1c; mso-ansi-language: EN-GB; mso-fareast-language: EN-GB; mso-bidi-language: AR-SA;\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003ch5\u003e1 x Valpolicella Superiore Ripasso DOC 2021, Italy\u003c\/h5\u003e\n\u003cp\u003eAn expressive Ripasso with aromas of ripe cherry, plum, and dried violet, layered with hints of sweet spice and cocoa. The palate is smooth and medium-bodied, with velvety tannins and a lingering finish of dark fruit and a touch of vanilla.\u003c\/p\u003e\n\u003cp\u003eKey fact: Produced using the traditional Ripasso method, where the wine undergoes a second fermentation on Amarone skins for added richness and complexity.\u003c\/p\u003e\n\u003cp\u003eFood pairing: Pairs beautifully with roasted meats, rich pasta dishes, or aged cheeses.\u003c\/p\u003e\n\u003ch5\u003e1 x Concentus IGT Toscana 2014, Italy\u003c\/h5\u003e\n\u003cp\u003eA refined Super Tuscan blend with deep aromas of blackcurrant, blackberry, and dried herbs, complemented by subtle notes of cedar and tobacco. The palate is full and harmonious, with fine-grained tannins and an elegant, persistent finish.\u003c\/p\u003e\n\u003cp\u003eKey fact: A limited-production blend of Sangiovese, Merlot, and Cabernet Sauvignon, aged in French oak for optimal balance and structure.\u003c\/p\u003e\n\u003cp\u003eFood pairing: Ideal with Bistecca alla Fiorentina, slow-cooked lamb, or mature pecorino.\u003c\/p\u003e\n\u003ch5\u003e1 x Amarone Classico DOCG Terre Di San Zeno 2016, Italy\u003c\/h5\u003e\n\u003cp\u003eA sumptuous Amarone with intense aromas of dried fig, black cherry, and dark chocolate, enriched by nuances of cinnamon, clove, and espresso. The palate is rich and opulent, with layers of concentrated fruit balanced by vibrant acidity and a long, warming finish.\u003c\/p\u003e\n\u003cp\u003eKey fact: Crafted from hand-selected Corvina, Corvinone, and Rondinella grapes, dried for up to 120 days before vinification to achieve maximum flavour concentration.\u003c\/p\u003e\n\u003cp\u003eFood pairing: Perfect with braised game, rich stews, or a decadent dark chocolate dessert.\u003c\/p\u003e","brand":"Sommelier's Choice","offers":[{"title":"Default Title","offer_id":56086909845886,"sku":"CFVALPOL21\/CFCONCENTUS14\/CFAMARONE16","price":100.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0036\/1984\/8252\/files\/CortefortePromotionalBundle_10149625-0beb-4d3c-8d51-af3957240a0e.jpg?v=1755000292"}],"url":"https:\/\/sommelierschoice.co.uk\/collections\/curated-collections.oembed","provider":"Sommelier's Choice","version":"1.0","type":"link"}