Vineyards
Casa Santiago Pinot Noir 2023 is sourced from Viña Requingua’s vineyards in the Curicó Valley, Chile. The vineyards benefit from a Mediterranean climate with warm days and cool nights, which helps retain the grapes’ natural acidity while promoting even ripening. The well-drained alluvial soils with clay and silt provide an ideal environment for cultivating Pinot Noir with fresh, vibrant fruit.
Winemaking
This Pinot Noir is made from hand-harvested grapes, ensuring only the highest quality fruit is selected. The grapes undergo a gentle destemming process before being fermented in temperature-controlled stainless steel tanks to preserve the varietal’s delicate aromas and flavours. The wine is aged briefly in stainless steel to retain its freshness and purity, resulting in a fruit-forward style with minimal oak influence.
Appearance
A bright ruby-red colour with purple hues, indicating its youthful vibrancy.
Nose
Enticing aromas of ripe red berries, including strawberries and cherries, are complemented by subtle floral notes and a hint of spice.
Palate
On the palate, this Pinot Noir is light to medium-bodied, offering juicy red fruit flavours of raspberry and cherry, balanced by fresh acidity and soft, smooth tannins. The finish is clean and refreshing, with a touch of spice lingering on the palate.
Food pairing
This wine pairs beautifully with grilled salmon, roasted poultry, mushroom-based dishes, and light pasta recipes. It’s also an excellent match for charcuterie and soft cheeses.
Background story
Casa Santiago is produced by Viña Requingua, a family-owned winery founded in 1961 in the Curicó Valley. Known for its commitment to sustainability, the estate practices environmentally friendly viticulture and winemaking. Viña Requingua has gained a reputation for producing high-quality wines that reflect the unique terroir of the Curicó Valley.