"Brilliantly clear Champagne with hints of gold. It is fresh yet rich and warm on the palate while providing a fine and persistent mousse. The flavours are warm and round with red fruit and a touch of Brioche, finishing on a note of citrus peel. Absolutely delicious Champagne." Champagne made using the grapes from a single harvest. Produced only in exceptional years with the best ageing potential. Selection from a large palette of different crus, using exclusively the initial juice of the grapes. Fermentation in temperature controlled stainless steel vats. After blending, they are stabilized using cold temperature and lightly filtered, before being bottled and aged “on lattes” for approximately 6 years.