Appearance
Dark brown with warm orange hues, indicating its rich herbal infusion.
Nose
Very intense and musky, with hints of bigarade (bitter orange) and Mediterranean spices, reflecting its complex blend of botanicals.
Palate
A harmonious balance of bitter and sweet flavours, featuring notes of bitter orange and a medley of Mediterranean herbs. The finish is smooth and lingering, with a subtle sweetness that complements its herbal complexity.
Key Ingredients
Produced by macerating 15 different Alpine herbs in Tosolini Grappa, then diluted to bottling proof with Alpine water. This meticulous process ensures a natural and balanced flavour profile. ABV is 30%.
Serving Suggestions
Perfect chilled and as a traditional aperitif or for fresh summer cocktails. Its balanced bitterness and herbal notes also make it an excellent digestif, either neat or over ice.
Background Story
Established in 1943, the Bepi Tosolini distillery has been a pioneer in elevating traditional Italian spirits. Bepi Tosolini dedicated himself to perfecting the art of distillation, becoming the first to obtain a clear, limpid distillate through innovative ageing processes. Located at the foot of the eastern Friulian hills, the distillery maintains its original installations, ensuring the authenticity of its products. Now in its third generation, the Tosolini family continues to uphold the legacy of its founder, producing high-quality spirits that reflect the rich heritage of Italian distillation.
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