Vineyards
The 70-hectare vineyard of Château d'Armailhac is predominantly planted with Cabernet Sauvignon, complemented by Merlot and Cabernet Franc. The vines, averaging 40 years in age, thrive in gravelly soils with clay and limestone subsoils, which provide excellent drainage and encourage deep root systems. This unique terroir, combined with the vineyard’s proximity to the Gironde estuary, contributes to the wine’s structure and complexity.
Winemaking
The 1996 vintage was vinified in temperature-controlled stainless steel vats to ensure precise fermentation. Malolactic fermentation was carried out in vats, followed by ageing in French oak barrels for 16 to 18 months, with approximately 30% new oak. This process imparted subtle oak influences while preserving the wine's fruit purity and elegance.
Appearance
The wine displays a deep ruby colour with garnet reflections, indicating its maturity and depth.
Nose
The bouquet is complex and refined, offering aromas of ripe red and black fruits, such as cherries and blackberries, alongside notes of cedar, tobacco, and a subtle earthiness that typifies its Pauillac origin.
Palate
Medium-bodied and well-balanced, the palate delivers concentrated dark fruit flavours, with nuances of spice and a touch of minerality. The tannins are smooth and integrated, leading to a long, elegant finish with refined complexity.
Food pairing
Château d'Armailhac 1996 pairs beautifully with classic roasted meats, such as lamb or beef, and game dishes like venison. It also complements braised or grilled dishes, hearty stews, and aged cheeses, making it an ideal choice for indulgent, flavourful meals.
Background story
Château d'Armailhac is one of the oldest estates in Bordeaux, with a history dating back to the 17th century. The estate takes its name from the Armailhacq family, who owned it for several generations. In 1933, the château was acquired by Baron Philippe de Rothschild, who also owned the neighbouring Château Mouton Rothschild. Today, the Rothschild family continues to manage Château d'Armailhac, upholding its tradition of producing exceptional Pauillac wines that balance elegance and complexity.